www/js/prod_edit.js

changeset 518
00e110567fee
parent 515
9d771385a8a0
child 525
8bbc5730aaa8
equal deleted inserted replaced
517:37cae59e4d8d 518:00e110567fee
5172 // Tab 6, Yeasts 5172 // Tab 6, Yeasts
5173 $('#est_fg2').jqxTooltip({ content: 'Het verwachte eind SG. Dit wordt automatisch berekend.' }); 5173 $('#est_fg2').jqxTooltip({ content: 'Het verwachte eind SG. Dit wordt automatisch berekend.' });
5174 $('#est_fg2').jqxNumberInput(Show3dec); 5174 $('#est_fg2').jqxNumberInput(Show3dec);
5175 $('#est_abv2').jqxTooltip({ content: 'Alcohol volume %. Dit wordt automatisch berekend.' }); 5175 $('#est_abv2').jqxTooltip({ content: 'Alcohol volume %. Dit wordt automatisch berekend.' });
5176 $('#est_abv2').jqxNumberInput(Smal1dec); 5176 $('#est_abv2').jqxNumberInput(Smal1dec);
5177 $('#yeast_cells').jqxTooltip({ content: 'Het aantal beschikbare gistcellen zonder eventuele starter.' });
5177 $('#yeast_cells').jqxNumberInput(Show1dec); 5178 $('#yeast_cells').jqxNumberInput(Show1dec);
5179 $('#need_cells').jqxTooltip({ content: 'Het aantal nodige cellen is afhankelijk van het biertype.' });
5178 $('#need_cells').jqxNumberInput(Show1dec); 5180 $('#need_cells').jqxNumberInput(Show1dec);
5181 $('#plato_cells').jqxTooltip({ content: 'De berekende hoeveelheid gistcellen in miljard per ml per graad Plato. Dit is de zogenaamde pitchrate.' });
5179 $('#plato_cells').jqxNumberInput(Show2dec); 5182 $('#plato_cells').jqxNumberInput(Show2dec);
5180 $('#popupYeast').jqxWindow({ 5183 $('#popupYeast').jqxWindow({
5181 width: 800, 5184 width: 800,
5182 height: 300, 5185 height: 300,
5183 position: { x: 230, y: 100 }, 5186 position: { x: 230, y: 100 },
5302 width: 120, 5305 width: 120,
5303 height: 23, 5306 height: 23,
5304 autoDropDownHeight: true 5307 autoDropDownHeight: true
5305 }); 5308 });
5306 $('#prop' + i + '_type').hide(); 5309 $('#prop' + i + '_type').hide();
5310 $('#prop' + i + '_volume').jqxTooltip({ content: 'Het volume van deze starter stap.' });
5307 $('#prop' + i + '_volume').jqxNumberInput(Spin3dec); 5311 $('#prop' + i + '_volume').jqxNumberInput(Spin3dec);
5308 $('#prop' + i + '_volume').hide(); 5312 $('#prop' + i + '_volume').hide();
5313 $('#prop' + i + '_irate').jqxTooltip({ content: 'Voor de beste gistgroei, houd de injectie factor tussen de 25 en 100 miljoen cellen per ml.' });
5309 $('#prop' + i + '_irate').jqxNumberInput(Show1dec); 5314 $('#prop' + i + '_irate').jqxNumberInput(Show1dec);
5310 $('#prop' + i + '_irate').hide(); 5315 $('#prop' + i + '_irate').hide();
5316 $('#prop' + i + '_ncells').jqxTooltip({ content: 'Het aantal miljard nieuwe gistcellen in deze stap.' });
5311 $('#prop' + i + '_ncells').jqxNumberInput(Show1dec); 5317 $('#prop' + i + '_ncells').jqxNumberInput(Show1dec);
5312 $('#prop' + i + '_ncells').hide(); 5318 $('#prop' + i + '_ncells').hide();
5319 $('#prop' + i + '_tcells').jqxTooltip({ content: 'Het totaal aantal miljard gistcellen na deze stap.' });
5313 $('#prop' + i + '_tcells').jqxNumberInput(Show1dec); 5320 $('#prop' + i + '_tcells').jqxNumberInput(Show1dec);
5314 $('#prop' + i + '_tcells').hide(); 5321 $('#prop' + i + '_tcells').hide();
5322 $('#prop' + i + '_growf').jqxTooltip({ content: 'De groeifactor, minstens 1. Ongeroerde starters komen meestal niet boven de 3.' });
5315 $('#prop' + i + '_growf').jqxNumberInput(Show2dec); 5323 $('#prop' + i + '_growf').jqxNumberInput(Show2dec);
5316 $('#prop' + i + '_growf').hide(); 5324 $('#prop' + i + '_growf').hide();
5317 } 5325 }
5318 $('#starter_enable').jqxCheckBox({ theme: theme, height: 23 }); 5326 $('#starter_enable').jqxCheckBox({ theme: theme, height: 23 });
5319 $('#starter_type').jqxDropDownList({ 5327 $('#starter_type').jqxDropDownList({
5323 displayMember: 'nl', 5331 displayMember: 'nl',
5324 width: 120, 5332 width: 120,
5325 height: 23, 5333 height: 23,
5326 autoDropDownHeight: true 5334 autoDropDownHeight: true
5327 }); 5335 });
5336 $('#starter_sg').jqxTooltip({ content: 'Het ideale starter SG moet tussen de 1.030 en 1.040 zijn. Optimaal is 1.037.' });
5328 $('#starter_sg').jqxNumberInput(SGopts); 5337 $('#starter_sg').jqxNumberInput(SGopts);
5338 $('#starter_viability').jqxTooltip({ content: 'De gist conditie te berekenen vanaf de productie datum. Vloeibare gist verlist iedere maand ongeveer 20% active cellen.' });
5329 $('#starter_viability').jqxNumberInput(Perc0); 5339 $('#starter_viability').jqxNumberInput(Perc0);
5330 $('#starter_try').jqxButton({ template: 'primary', width: '100px', height: 23, theme: theme }); 5340 $('#starter_try').jqxButton({ template: 'primary', width: '100px', height: 23, theme: theme });
5331 5341
5332 // Tab 7, Mashing 5342 // Tab 7, Mashing
5333 $('#mash_name').jqxTooltip({ content: 'De omschrijving van dit maisch profiel.' }); 5343 $('#mash_name').jqxTooltip({ content: 'De omschrijving van dit maisch profiel.' });

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