README.design

changeset 513
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parent 512
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child 530
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equal deleted inserted replaced
512:4451af8b6295 513:217ba4596c4d
24 24
25 Extra: 25 Extra:
26 26
27 Gisten: = Cultures? 27 Gisten: = Cultures?
28 Extra vlaggen: 28 Extra vlaggen:
29 POF+ (Phenolic Off Flavor Positive) (Ferulic acid to 4-vinyl-guaiacol)
30 glucoamlylase+ 29 glucoamlylase+
31 zymocide+ (K1,K2,K28 or Klus) (killer yeast gen) (Alleen in wijngist?)
32 sta1 (diastatic)
33 beta glucosidase 30 beta glucosidase
34 top/bottom harvest (Kveik) 31 Gist typen: Wild yeast, Spontaneous.
35 harvest time (hours)
36 bacteria (Kveik)
37 Pitch temperature.
38 Gist typen: Brettanomyces, Wild yeast, Kveik, Spontaneous.
39 Gist klasse: N/A, Saccharomyces cerevisiae, Saccharomyces pastorianus, Saccharomyces Bayanus,
40 32
41 Nieuwe velden: 33 Nieuwe velden:
42 class int32 low16 high16 34 pofpos boolean POF+ (Phenolic Off Flavor Positive) (Ferulic acid to 4-vinyl-guaiacol)
43 none none 35 zymocide int4 none, K1, K2, K28, Klus zymocide+ (K1,K2,K28 or Klus) (killer yeast gen) (Alleen in wijngist?)
44 Saccharomyces cerevisiae 36 sta1 boolean Diastatic gen
45 pastorianus 37 harvest_top boolean Kveik top/bottom harvest
46 Bayanus 38 harvest_time int16 Kveik harvest after nn hours
47 pofpos boolean 39 pitch_temperature float Kveik pitch temperature
48 zymocide int4 none, K1, K2, K28, Klus 40 bacteria boolean Kveik has bacteria flag
49 sta1 boolean
50 harvest_top boolean
51 harvest_time int16
52 pitchtemp float
53 bacteria boolean
54 41
55 42
56 Toevoegen Barrel/Oak aging vergisting stap. Wort souring stap. 43 Toevoegen Barrel/Oak aging vergisting stap. Wort souring stap.
57 44
58 Add dry-hop toevoegen moment. 45 Add dry-hop toevoegen moment.

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