changelog
- Mon, 11 Feb 2019 16:55:38 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 16:55:38 +0100] rev 265
- Fixed yeast amount editing using spinbuttons.
- Mon, 11 Feb 2019 16:03:59 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 16:03:59 +0100] rev 264
- Adjust water volumes if mash infusion amount is changed.
- Mon, 11 Feb 2019 15:26:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 15:26:29 +0100] rev 263
- Adjust water, hops, yeasts and miscs when the batch size or equipment changes.
- Sun, 10 Feb 2019 22:08:01 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 22:08:01 +0100] rev 262
- Swapped icons
- Sun, 10 Feb 2019 20:08:27 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 20:08:27 +0100] rev 261
- Backport changes from prod_edit in rec_edit
- Sun, 10 Feb 2019 17:53:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 17:53:29 +0100] rev 260
- Disable some debug console log messages.
- Sun, 10 Feb 2019 16:36:25 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 16:36:25 +0100] rev 259
- Ignore mash steps above 75 degrees for estimate_fg calculation. If multiple yeasts for primary fermentation, ise the highest attenuation because that yeast usually wins.
- Sun, 10 Feb 2019 16:14:48 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 16:14:48 +0100] rev 258
- Fixed estimate_fg formula. Estimate neede sparge water displayed on the brewday tab. Moved calcSVG, calcFG and calcABV functions into calcFermentables. Calc FG now uses mash data if available. Show estimated fg on the fermentation tab. Cosmetic changes on the brewday tab.
- Sat, 09 Feb 2019 22:12:31 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 09 Feb 2019 22:12:31 +0100] rev 257
- Version 0.0.6. Added a crontask that adjusts the stage of packaged beer depending on the days passed packaging
- Sat, 09 Feb 2019 20:14:21 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 09 Feb 2019 20:14:21 +0100] rev 256
- Progress bars have color ranges. More var definitions for input fields.