Mercurial > bmsapp / changelog

changelog

Added more buttons to the images tab. Load images from the database and display thumbnails added. Added support for jpeg files. Rename pictures in the database to .png. Added temporary images_list, images_count and images_current variables to the product record.

Added fields for filename and timestamp.

In EditProduct added tab number 13. When entered, a signal is generated to init this tab so that we can defer loading. Added a AddImage button, we can select an image, give it a type and comment and store it is a separate table. The global settings file now has storage for paths (images, download and beerxml).

Show 0 if afterboil volume is invalid instead of the chiller volume. Added product tab 13. Here the images (beerlabels, brew pictures) for a product will be shown. Resized all product tabs. Added STA1 tickmark in the yeasts table.

Version 0.3.4

Removed the last bits of equipent calc_volume setting. Changed to the equipment setup screen using suffixes in the fields. Updated the translations.

On the brewday tab, show the afterboil volume inclusive the volume of the immersion chiller in the wort. Added refractometer buttons on the brewday tab. The brew volume cm edit popup shows a message if a immersion chiller is in the wort.

Added a refractometer icon

In print checklist show volume after boil inclusive immersion chiller volume. Improved some prompts in equipment edit.

Renamed trub_chiller_loss fields to trub_loss

Changed pitchrate field for liquid yeasts to read/write. Added pitchrate select using a QComboBox and added a popup window for that.

Added a button to automatic recreate the yeast starter steps. Some code cleanup

Fixed dangling old starter data. Added conditional yeast debug logging.

Version 0.3.3. Removed several obsolete debug messages. IBU and Fermentation calculation debug messages are now controlled by conditional defines in global.h. In the brewday tab update the preboil and afterboil reference volumes. In the brewday tab the chiller type is a read only field directy linked to the selected equipment.

Calculate mash attenuation time using log base 5 instead of a linear function.

Limit mash steptime to 240 minutes. Limit mash steps to 82 degrees celsius. In estimate_fg limit total mash time to 240 minutes and increased the water/grain ration from 5.5 to 6 l/kg.

Backported mash calculation from EditProduct to EditRecipe.

In estimate_fg decrease attenuation for mash temperatures below 66.11 degrees.

With estimate_fg added a boolean parameter sta1 to correct the outcome if a primary yeast with sta1 gen is used. Fixed a spelling error in EditProduct yeast tab for dry yeast.

Make sure the package abv is final when the tertiary fermentation data is filled in.

Added show package color and ibu and take dillution in account

Brewing salts can now set in hundreds instead on tents decimals.

Reset mash measurement fields when a recipe is copied to a product.

Toon ook de gewenste en verwachte hergisting druk.

Details CO2 monitor shows the style limits for the specific beer. Adjust the scale of the pressure widget to the beer limits. Moved more functions to the global Utils. Fix expected pressure in the package screen for other priming sugars. Disabled some debug log messages.

Moved GetPressureBar function to the Utils.

Version 0.3.2

Implemented IBU calculation for chilling.

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Mercurial Repository: bmsapp

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