diff -r 35ce719998e1 -r d45c502ce77f translations/bmsapp_en.ts --- a/translations/bmsapp_en.ts Thu Jun 23 16:50:23 2022 +0200 +++ b/translations/bmsapp_en.ts Thu Jun 23 16:56:07 2022 +0200 @@ -1285,15 +1285,15 @@ - - - - - - - - - + + + + + + + + + Delete @@ -1424,8 +1424,8 @@ - - + + L @@ -1482,7 +1482,7 @@ - + Bitterness IBU: @@ -1702,7 +1702,7 @@ - + Add @@ -1873,9 +1873,9 @@ - - - + + + Mash @@ -1952,7 +1952,7 @@ - + Volume @@ -2547,7 +2547,7 @@ - + After boil @@ -2965,493 +2965,517 @@ - + Delete product - + Product changed - + The product has been modified. Save changes? - + Supplier - + Fermentable - + EBC - - - - + + + + Type - + Graintype - + When - + Yield - - - - + + + + Amount - - - - + + + + Stock - + Procent - + 100% - - - - - - - - + + + + + + + + Edit - + + + Edit this from the package tab + + + - Edit this from the package tab - - - - + + Fermentable already used + + + + Delete fermentable - - - - + + + + - + Delete %1 - - - Current ingredient: - - - - - Supplier: - - - - - Amount in kg: - - - - - Percentage in batch: - - - - - Auto fill to 100%: - - - - - - Use at: + + Current ingredient: - - Select ingredient: + Supplier: - - - - In stock: + Amount in kg: + Percentage in batch: + + + + + Auto fill to 100%: + + + + + + + Use at: + + + + + + Select ingredient: + + + + + + + + In stock: + + + + Max in batch: - - - + + + Boil - + Fermentation - + Lagering - + Origin - + Hop - + Form - + Alpha - - + + Use at - - + + Time - + IBU - - - Very low - - - - - - Low - - - - - - Moderate + + + Hop already used + Very low + + + + + + Low + + + + + + Moderate + + + + + High - - + + Very high - + Delete hop - - - - - + + + + + Time in minutes: - - - - - + + + + + Time in days: - + Current hop: - + Origin: - - - - - - Amount in gr: - - - + + + + + Amount in gr: + + + + Select hop: - + First wort - + Aroma - + Whirlpool - + Dry hop - + Ingredient - - + + Edit this from the water tab - + + + Misc already used + + + + Delete misc - - - - + + + + Amount in ml: - + Starter - - + + Primary - - + + Secondary - - + + Bottling - + Yeast - + Laboratory - + Code - + Use for - + Min. - + Max. - + Tol. - + Attn. - + + + Yeast already used + + + + Method - + Inj. factor - + New cells - + Total cells - + Grow factor - + Start step type: - + Starter step volume: - + Stirred - + Shaken - + Simple - + Delete yeast - - + + Total packs: - + Yeast name: - - + + Laboratory: - + Select yeast: - + Tertiary - + Bottle @@ -3637,215 +3661,215 @@ - - - + + + Save File - + Files (*.xml) - + No XML file selected. - + XML export ready - - - - + + + + Copy Product - + Copy Product export ready. - + Copy Product error. - + Copy Product to Recipe ready. - + Copy Product to Recipe error. - - + + Export to forum - + The recipe and all data are copied to the clipboard. You can "paste" this data in the forum screen in your web browser. - + Add a splitted batch - + Choose split moment in the brew process - + Delete the last splitted batch - + The read-only `product code` of the batch - + Batch name, click to change the name - + Batch size, click to change the volume - - + + Split product - + Product name: - + Product code: - + Available volume: + + Current brew stage: + + + + + Split at moment: + + + - Current brew stage: - - - - - Split at moment: - - - - Not divided - + After mash - + After cooling - + After primary - + After secondary - + After tertiary - + Volume remaining: - + Split code - + Split name - + Split volume - + Export choices - + Export to beerXML - + Copy to product - + Copy to recipe - + Split this batch - + Printer report - + Print recipe - + Print checklist @@ -6054,84 +6078,84 @@ - - - + + + Save File - + Files (*.xml) - + No XML file selected. - + XML export ready - - - - + + + + Copy Recipe - + Copy Recipe export ready. - + Copy Recipe error. - + Copy Recipe to Product ready. - + Copy Recipe to Product error. - - + + Export to forum - + The recipe and all data are copied to the clipboard. You can "paste" this data in the forum screen in your web browser. - + Export choices - + Export to beerXML - + Copy to recipe - + Copy to product