Fri, 08 Jul 2022 13:24:45 +0200 |
Michiel Broek |
Removed old experiment to calculate flameout and whirlpool ibu's. Changed Tinseth calculation to use a time window so you can select the ibu contribution during a specified time. Added ibu_method Tinset++. Added calculation extensions for Tinseth++, this calculates the flameout and whirlpool effects on all hops. During cooling is to be done.
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Thu, 07 Jul 2022 19:42:19 +0200 |
Michiel Broek |
Code cleanup
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Thu, 07 Jul 2022 17:02:17 +0200 |
Michiel Broek |
Cooling method dropdown table loads from a global table. Updated the translations.
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Thu, 07 Jul 2022 14:57:24 +0200 |
Michiel Broek |
Added cooling parameters to the toIBU function.
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Thu, 07 Jul 2022 14:17:53 +0200 |
Michiel Broek |
Removed Garetz and Rager IBU calculations, we will only use Tinseth
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Thu, 07 Jul 2022 09:54:42 +0200 |
Michiel Broek |
With beerXML recipe import, the IBU method is always Tinseth.
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Thu, 07 Jul 2022 08:51:57 +0200 |
Michiel Broek |
Added my_height global variable and edit in profile setup. This sets the height of the brewery above or below sealevel. Added calculations for the air pressure, boilpoint and IBU_reduction that all depend on the height. Currently not yet in use. Split out the real IBU calculation from the generic toIBU function. This has no effect on the results.
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