Mon, 16 Jan 2023 16:55:41 +0100 |
Michiel Broek |
Show 0 if afterboil volume is invalid instead of the chiller volume. Added product tab 13. Here the images (beerlabels, brew pictures) for a product will be shown. Resized all product tabs. Added STA1 tickmark in the yeasts table.
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Thu, 12 Jan 2023 14:34:14 +0100 |
Michiel Broek |
Version 0.3.3. Removed several obsolete debug messages. IBU and Fermentation calculation debug messages are now controlled by conditional defines in global.h. In the brewday tab update the preboil and afterboil reference volumes. In the brewday tab the chiller type is a read only field directy linked to the selected equipment.
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Mon, 09 Jan 2023 17:03:19 +0100 |
Michiel Broek |
Limit mash steptime to 240 minutes. Limit mash steps to 82 degrees celsius. In estimate_fg limit total mash time to 240 minutes and increased the water/grain ration from 5.5 to 6 l/kg.
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Mon, 14 Nov 2022 16:05:02 +0100 |
Michiel Broek |
Disable manipulating mash steps when brewday is over.
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Sun, 09 Oct 2022 13:17:23 +0200 |
Michiel Broek |
Fixed spelling error
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Fri, 24 Jun 2022 11:07:34 +0200 |
Michiel Broek |
Log product code and name instead of record number. Added water supply check.
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Mon, 20 Jun 2022 19:55:23 +0200 |
Michiel Broek |
Finally the translation of string arrays is working.
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Tue, 14 Jun 2022 10:42:39 +0200 |
Michiel Broek |
Renamed struct Mashs to MashSteps
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Mon, 06 Jun 2022 13:04:27 +0200 |
Michiel Broek |
Changed some logging levels. Fixed copy recipe to product sparge water setteings. Added export to forum via clipboard. The recipe export is completed.
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Wed, 18 May 2022 17:03:05 +0200 |
Michiel Broek |
Added fermentation stages data. The two graphs are for later.
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Thu, 12 May 2022 14:34:53 +0200 |
Michiel Broek |
Added mash steps pH and SG values.
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Sun, 01 May 2022 11:38:53 +0200 |
Michiel Broek |
Added brewday sparge and lauter results box.
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Fri, 29 Apr 2022 23:09:51 +0200 |
Michiel Broek |
Show total mash volume.
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Fri, 29 Apr 2022 20:29:26 +0200 |
Michiel Broek |
Fermentables inventory is updated during initial product load. Total mash volume is calculated against the used equipment profile. Display mash weight. Mash infuse temperatures are calculated against the used equipment profile.
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Thu, 28 Apr 2022 22:49:13 +0200 |
Michiel Broek |
Initial import of EditProduct, the part from EditRecipe is ported.
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