Fixed init scripts names in Makefile. Update crontasks to use the database to check the log entries for products. default tip

Moved init script to /etc/rc.d and must now be installed in /etc/rc.d/rc.local

Disabled a log message

Version 0.3.45. Removed all writing to ascii logfiles in the webserver environment, only log to MySQL.

Documentation update

Send lastseen iSpindel over websocket. Disabled a debug logmessage again.

Version 0.3.44. Moved iSpindel Plato calculation from the php script to bmsd. This uses calibration data in the mon_ispindels table. Setup of this data will be done by the bmsapp applications. Default settings are stored in MySQL. From now on you don't need to store calibration data in the iSpindel.

Backported battery capacity calculation and temperature compensation for iSpindel.

De iSpindel plato berekening is in het webscript gezet omdat er dan met meer cijfers achter de komman gerekend wordt. De uitkomst verschilt 0.25 plato! De calibratie is nu dus extern.

Adjusted test for websockets for the 4.x.x releases.

Version 0.3.43 bmsd if there is no ssid received from a node message then send '' to the mon_nodes table in the database instead of (null). (one last file)

Version 0.3.43 bmsd if there is no ssid received from a node message then send '' to the mon_nodes table in the database instead of (null).

Version 0.3.42 added yeast_lo and yeast_hi fields to the iSpindel records and structures.

Renamed trub_chiller_loss to trub_loss fields.

Removed use of obsolete product equipment fields and added the equipment chiller fields. Changed tab 2 of the product view to show the chiller method.

Removed hop_utilization from products and equipments.

The global setup field grain_absorbtion was changed.

Switch co2pressure graph to MySQL

Switch ispindel graph to MySQL

Switch fermenter graph to MySQL

Removed unused (I hope) database scripts.

Reinstalled the product archives menus

Reinstalled the product archives menus

Renamed prod_edit to prod_view.

Final code cleanup in product editor.

The taste tab is now a viwer.

Packagig is now a viewer.

The fermentation tab is now a viewer.

Code cleanup

The brewday tab is now a viewer.

Correction for Phosforic SG. Water treatment is a viewer. Start reordering and optimizing the calculations.

Fixed calculation of estimated fg and use the same method as in bmsapp.

Tab 6 is a viewer

Tab 5 is a viewer.

Tab 4 is a viewer.

Tab 3 is a viewer.

Tab 2 is a viewer.

Removed obsolete scripts. Product editor tab 1 is a viewer.

Removed product export functions

Removed product new

Renamed scripts rec_edit.* to rec_view.*. Removed the add recipe button from the recipe tree selecctor.

Just one button to close the viewer

Changed button text

Remove unneeded scripts

Code cleanup

The last part to make a vieuwer from the recipe editor.

Phase 6, most of the water tab is now a viewer.

Phase 5, ,ash tab is a vieuwer.

Phase 4, yeasts as a viewer.

Phase 3, hops and misc ingredients as a viewer.

Phase 2, fermentables tab is a viewer only.

Phase 1, rebuild recipe editor to a vieuwer.

Removed import brewlog

Removed product reports and archives.

Removed the rest of the database editors, all is now better and completer in the new application.

Removed inventory hops and suppliers editors.

Version 0.3.41. Use INSERT IGNORE .. for insert log messages from fermenters, co2meters and ispindels. Connect to MySQL servers with MYSQL_OPT_RECONNECT instead of manual working around the connection lost problem if a mysql server is restarted. Removed unused bms_mysql_ping function.

Removed obsolete menus

Removed inventory list, yeastbank list and all profile table editors.

Removed inventory list, yeastbank list and all profile table editors.

Version 0.3.40. Added passing thru websocket control messages via mqtt to nodes.

Removed global setup, use bmsapp instead.

Removed global setup, use bmsapp instead.

Fix a wrong object name in websocket node json.

Fixed extra logging if more then one fermenter is in use. Added extra decimal for temperature logging.

Version 0.3.39. Log ispindel, fermenters and co2pressure in MySQL. Limit logging to at most once per 10 minutes.

Fixed some mess in water calculations.

Fixed all XML export modules skipping the first record.

Fixed missing first record during fermentables XML export.

Fixed fermentables export to XML.

Added uuid field in inventory equipments, fermentables, hops, miscs, suppliers, water and yeasts. Added uuid field in profiles mash, styles and water.

Fixed mixed water calculation and ratio change.

Moved the sparge water estimate formula to the calcMash() function.

Checklist, added range mash steps. Added pH only measure fields. Several minor improvements.

Fixed log message about not reducing tapwater.

Removed some 'Reduce' log messages.

Allways export CATEGORY fields. Minir layout change in styles editor.

If during styles import the CATEGORY_NUMBER is empty, insert 0 in the database instead.

Recipes backport for new dry-yeast fields and SQL error handlers.

Tooltips corrupt the boolean values into integers.

Same array fix for recipes

Split batch, adjust mash step volume. In the duplicated log_brew handle the missing values. In save product, round the mash step sg to 4 decimals. In prod_edit, ingredients are stored as strings, not arrays. This triggered a memory corruption that only happened in rare circumstances. Don't fix mash step fields in the javascript, it is already done during load from the database. Calculation of the mash volume is rounded to 6 decimals. Enter mash step Brix/Plato value, the SG result is rounded to 4 decimals.

Don't log successfull reduced ingredients.

In product editor calculate fermentables before the first IBU calculation. In recipe editor changed to the new water calculations like in the product editor.

More efficient code for get*sources.php form dropdown lists.

Killed the refractometer calculation by Sean Terrill as it is not good enough.

Fixed skipping brew stages due to better data handling

Better error reporting in profiles fermentation steps, mash profiles, beer styles, water profiles and general setup.

Improved error handling for inventory equipments, fermentables, hops, miscs, suppliers, water and yeasts.

Version 0.3.38. Better error handling in inventory equipments. Check if equipment is in use before delete.

Added some tooltips to inventory yeasts. Added POF+ and STA1 columns to inventory yeasts list.

Added HCO3 to the water summary. Changed some water chemicals limits to new insights.

No error message for reduce second water after brewing

Removed debug loggin from fermentation steps

Removed BaseType pulldown

Removed water base additions for pH

Added MgCl2 brewing salt

Moved NaHCO3 and CaCO3 from the base additions to the water agent salts.

Added error handler

Removed unnecesary code. Use existing array data instead of grid calls where possible.

Added a empty second water source to the dropdown for water 2. When the empty water is selected, all volumes are reset to a single water source. Don't show the second water in the printed recipe and checklist if there is only one water source.

The php/ajax combo for split btaches is the first that will do a better job handling errors. Split batch leftover calculations rounded to 1 decimal. Refuse to split and leave nothing in the main batch

Added bug remark

Fermentables, hops, miscs and yeast now have tests against the added moment with the brewing stage. Added to inventory edit rows, delete rows, and pick choices for the moment to add or edit. Some more popups to explain certain blocks.

Allow add and delete of fermentables durring valid brew moments. Add and edit a fermantable only to stages that have not yet been done. Block the packaging choices, edited elsewhere.

Updated README

Updated dependencies

Year adjust

Replace TRUE and FALSE for lowercase version.

Can start the daemon as root, and it will drop privileges.

More and better error loging during daemon startup

Added installation for Slackware and separated the systemd.

Switched OS to Slackware again

Prevent oversized log message when there is no error.

Screwed the script

Upgrade mash steps when loading a product. Mash steps Brix input doesn't need wort correction. Added measure data input on the checklist for the first mash step.

Added measurement input fields to the product checklist.

Added mash SG and pH fields. Fixed default Yeast update. Added mash step SG and pH input datafields. Added a Brix input too. The print report shows the mash measurements too. Other brewing results now show expected and measured values and the difference.

Fixed missing priming pressure

Use mariadb JSON support for mash and fermentation profiles.

Added new dry-yeast parameters to the recipe editor.

Fixed copy recipe to product fail.

Upgraded jqwidgets from 9.0.0 to 12.0.1

Bump to version 0.3.37

Removed dry yeast hydratation procedure from the checklist.

Larger range allowed in gr/hl fields in the yeast inventory (again)

Larger range allowed in gr/hl fields in the yeast inventory

Removed websocket debug info from the mainmenu

Show or suppress the dry yeast specific data in the inventory editor.

Changed dry-yeast calculation.

Added pitch rate fields for gram/hl for dry yeast.

Lintner to Kolbach gives only positive results. Round Kolbach to Lintner to 3 decimals.

Prepared the edit fields for dynamic enable/disable during split batches.

Fix db error when splitting a batch. Removed the minimum 10% divide volume in the room calculation.

Better FG calculation from the refractometer reading. Now using the Petr Novotny formula.

Finished the network protocol documentation for the co2meters and ispindels.

Corrections for the MQTT messages from the co2meters.

Version 0.3.36. Removed debug logs for websocket received messages. Fixed some default enum values send to the MySQL server.

Removed js console.log messages about websocket if there is no error.

Remove log messages if database profile updates are successfull.

Remove log messages if database inventory updates are successfull. Allways update inventory reduced stages.

Disabled dead code.

Added Petr Novotny, Zymurgy July/August 2017 formule to the brix_to_fg() function

Disable some debug logs

Removed some debug messages in products and recipes

Fixed st_category_namber to be an integer value instead of float. The calc_acid in a new recipe is integer. Added missing wg_ and wb_ fields in a new recipe.

Fixed recipe upload style category number default. Changed default style guid to BKG 2019.

Remove long debug logmessage

Edit a yeast row now checks the project stage and the use moment to allow edit.

Less logging in the db_product interface. Fixed some empty default values that bugged the newer php and mariadb versions.

Make sure enumerated values are not empty in database updates. On several data queries set the database connection to UTF-8.

Better logging for locking the daemon and fixed stale lock recovery.

Version 0.3.35 Added nodes database net_ssid field.

Add total count in the statusbar for inventory and profile databases.

Changed inventory and profile databases filtering.

iSpindel graph nicer Battery display. Density in 4 decimals steps.

More decimals for Plato

Fixed missing light_state commands for the webcam.

Version 0.3.34 Changed log messages in the daemon. Added yeast_pitchrate field to the product database. Added yeast pitchrate edit field to the yeast tab. Initial value is guessed. There is also a popup window for predefined values. An finally the value can be edited by the user. All popup windows are initialized together.

Added websocket_port to the bms.conf file. Log the used port number.

Monitor nodes now uses websockets instead of polling.

Fixed temperature gauge update after an error.

Tooltips translations.

Added display fermenter volume. Auto recalculate if trub_chiller_loss or top_up_water is changed.

Added clone command to the equipment inventory.

In inventory miscs added the clone option.

In profile fermentations added column to show the sensor mode. Renamed other prompts for sensor selection. Added clone record.

Manual sort of mash steps. Removed some debug logging. Better add mashsteps, set temperature 2 degrees above the previous step.

Rolled back websocket status message

Removed ws_global function because dynamic menus don't work.

Removed ws_global function because dynamic menus don't work.

Report any online status change via websocket broadcast. When starting, load all in memory tables sorted. The websocket status on the web pages has it's own panel. Prepared the menu system for dynamic updates.

Fix compile switch

Fixed undefined errors for missing fermenters hardware devices.

Removed some debug log messages. Fixed beer select during offline mode. Fixed block show temperature after offline.

Fixed missing co2meters websocket data. Added websockets and removed polling for the mon-ispindel screen. The iSpindel SG gauge adjusts the resolution to the highest detected OG.

Added reconnecting-websocket.js to automatic reconnect the websocket if the connection is lost. Usefull for mobile devices that go to sleep after a while. Changed mon_fermenters to use websockets instead of polling. Fixed wrong temperature color ranges on the fermenter monior. Increased the websocket receive buffer to 2048. In cannot overflow, but larger messages are chunked and the application does not handle these split messages. Needs termferm 0.9.9 or newer.

The co2meters monitor screen rebuild to use websockets instead of data polling.

Consistent use of group names is important.

Turned off debug logs in ws_broadcast

Added iSpindel to the websockets. Better offline detection for websockets.

Prevent repeated fermenter offline broadcasts

Added co2meters to the websockets. Added node and units offline messages to the websockets.

Added websockets for node status changes.

Version 0.3.33 Added websockets framework. Added fermenter status messages to the websockets broadcast.

Don't print percentage for priming sugars.

Removed pitchrate 1.25 of ale above 1.076

Updated the design README

Removed the last compressed css file. Reworked all mash steps, implemented deconction steps. Added calculations for infuse amounts and decoctions amounts. The mash steps are now manually sorted in the editor grids to have full control over the steps order. Display errors in red in the grid. Updated beerxml export, the product checklist and print output of the products and recipes for all these mash steps changes.

In export to forum, suppress diluted water is the name is set but the volume is 0. Add the treated water profile to the output.

Version 0.4.10 merged with default stable

Updated README

Adjusted fosforic acid.

Version 0.3.32 Inventory water and profile water edit screens updated and added ion balance fields. Moved acid specs to global.js. In prod_edit and rec_edit changed the water calculations, eliminated the double percentage calculation. The pH values in the water tab have now 2 decimal digits. The mash pH field is only shown in auto calculate mode. The calculated acid addition results are now a bit better and compare with several famous spreadsheets.

Updated design notes

Fixed bugs in calculation of boil volume/batch or boiltime changes.

Fixed several prompts in the product editor screens

Implemented no-boil products.

More code cleanup

Code cleanup

Calculate the svg using Brew by the Numbers, Micahel L. Hall.

Version 0.3.31 Switched plato to sg calculation in bmsd.

Changed the sg/plato formulas in the php scripts.

Changed sg to plato and plato to sg formulas to the ones from Brew by the Numbers.

Changed priming sugar calculation to Brew by the Numbers by Michael L. Hall. This gives a bit higher and better amount of sugar to use. Removed dead parameter from the ResCO2 function.

Copy brew logs in splitted batches.

Yeast starter now automatic adds or removes step lines as they are needed.

Code cleanup

Adjusted the dry-yeast degradation to 4% per year.

Fixed some html errors. Added volume calculations for the brewday tab using a popup tool.

Changed the last dropdown lists events to select

Version 0.3.30 Code and logging cleanup.

Added failsave starting calcWater() when the main data is not yet loaded.

Limit debug ProtoDeficit error messages. If the need for a yeast starter changes, make sure the screen is updated. Another set of extra debug logs. Fixed try yeast starter. Several dropdown lists changed the action from change to select. This should fix te too early calculations while the data was not yet loaded.

A lot more debug messages

Loading changes

Yet another debug trick

Binding the data earlier to try to prevent a race condition.

Logging for the fix

Another possible fix

Added some more debug messages

Added some more debug messages

Fixed loading of the product edit page. A bit faster loading.

Fix battery level above 100%

Added battery status percentage.

Added short_desc to the yeast inventory database for short remarks in the yeastlab pdf list

Division by zero protection

Record iSpindel original plato by updating to the highest measured value. Reset this value when a new beer is set. Added current status to the monitor screen.

3 decimal places for the SG

Added private yeastlab pdf list

Extended the max value for brix correction value to 1.09. Added setting of a private yeast lab for later use. Fixed missing some default setup values.

Fixed checklist for dried Kveik

Better yeast viability for PurePitch yeast.

Workaround for hang during startup. Changed order of displayed fields on the yeast tab. Tooltip text changes. More decimals on the checklist for misc ingredients. More decimals for the starter on product print.

Removed starter_enable checkbox

Automatic starter enable/disable

Fixed starter production date tooltip. Upgraded jqwidgets from version 8.1.4 to 9.0.0

Setting the dried Kveik viability to 8% per month.

Implemented yeast viability calculation from the yeast production date. Changed the pitchrate logic and added Ale above 1.076 rate of 1.25.

Added est_og3 field in the products database so that the checklist can use it.

(0) -240 tip

mercurial