changelog
- Sun, 02 May 2021 22:03:25 +0200
- by Michiel Broek <mbroek@mbse.eu> [Sun, 02 May 2021 22:03:25 +0200] rev 740
- Upgrade mash steps when loading a product. Mash steps Brix input doesn't need wort correction. Added measure data input on the checklist for the first mash step.
- Thu, 15 Apr 2021 13:10:21 +0200
- by Michiel Broek <mbroek@mbse.eu> [Thu, 15 Apr 2021 13:10:21 +0200] rev 739
- Added measurement input fields to the product checklist.
- Thu, 15 Apr 2021 10:57:01 +0200
- by Michiel Broek <mbroek@mbse.eu> [Thu, 15 Apr 2021 10:57:01 +0200] rev 738
- Added mash SG and pH fields. Fixed default Yeast update. Added mash step SG and pH input datafields. Added a Brix input too. The print report shows the mash measurements too. Other brewing results now show expected and measured values and the difference.
- Wed, 14 Apr 2021 10:49:37 +0200
- by Michiel Broek <mbroek@mbse.eu> [Wed, 14 Apr 2021 10:49:37 +0200] rev 737
- Fixed missing priming pressure
- Tue, 13 Apr 2021 16:55:25 +0200
- by Michiel Broek <mbroek@mbse.eu> [Tue, 13 Apr 2021 16:55:25 +0200] rev 736
- Use mariadb JSON support for mash and fermentation profiles.
- Tue, 13 Apr 2021 16:54:26 +0200
- by Michiel Broek <mbroek@mbse.eu> [Tue, 13 Apr 2021 16:54:26 +0200] rev 735
- Added new dry-yeast parameters to the recipe editor.