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changelog

Protect misc Water agent ingredients against delete and changing from the miscs editor.

Moved inventory dropdown lists to global.js

During recipes import of miscs ingredients, convert time in Secondary to days. The hop grid also display the country of origin. Misc ingredients now use a temporary weight table just like the hops.

During hops load an extra weight in grams field is generated for the grid. Edit the amount is done on the weight field and the amount field is updated too. During save to the database the extra field is removed.

The yeast droplist sorting order changed. Misc ingredients time editor uses minutes or days depending on the use of the ingredient. The yeast editor can now use grams, ml or packs.

Hops grid editor amount is now in grams.

Added EBC color examples. Added simple progessbars for hop flavour and aroma contribution. We need something better. In the fermentables tab, above the grid display the malt color and OG estimates. Display supplier as well in the fermentables grid.

Hop flavour and aroma sets global values. On the hop tab, show IBU and make room for the flavour and aroma presentation.

Store calculated estimate ibu and estimate fg.

Fixed estimate FG calculation during recipes import. Added estimate FG calculation in the recipe editor but do not yet update the recipe. Added SVG calculation to the recipes editor. Added calculations for hop aroma and flavour contribution.

Added boil time change logic. Better precision.

Added change batch size and efficiency.

Added ABV calculation. Added calculate fermentables from OG calculation. Scale fermentables when the OG changes.

Code cleanup

When importing recipes with liquid yeast divide the cost by the pack volume. Don't allow alpha editing of hops in a recipe. Fix hop use time when the hop is used when not boiling and set the fixed time.

Load a single recipe from the database instead of client side select.

Added a loader during recipe load. Recalculate percentages if a fermentable row is deleted. Don't edit amounts if using weight percentages. Update grid percentages if a fermentable amount is changed. Recalculate IBU's after changes with fermentables.

Layout changes in fermentables editor.

Added fermentables Moment dropdown list. Added fermentables adjust to 100% logic.

Row editors are now per cell. Added fermentable percentages editor.

Fixes and improvements for hops editing and calculations.

Expanded equipment editor to 200 Hl.

We get equipment kettle heights in centimeters, we use meters.

Removed unimportant equipemnt items from the screen.

Added sparge pH during import. Added several calculations. Added calculated estimates to the brewday screen.

Screen layout changes.

Renamed some fields in prod_main to prevent ambigous names with the join. Delete product also deletes the corresponding recipe. Fixed equipment load and save. Read data from the product main joined with prod_recipes completed. The brewday page is now almost complete, the calculations must be added.

Improved float precision for databases import.

Inventory editor chages: Added colors to the buttons. Add top_up_kettle to the batch size calculation.

Removed all calculations from the equipemnts database script and added missing fields. Added missing fields to the inventory equipemnts edit screen. Added conditional batch size calculation to the equipments editor. Added specific heat settings to the equipments editor.

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Mercurial Repository: bms

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