Don't reload page after inventory edit.

Added ingredient sorting to the database write functions.

Moved the reduce inventory code from the crontask to the db_productsphp file so the reduce is done only after a save of a record.

Added 15 fields to the recipes table. Added 18 fields to the products table. These are calculated values that are now stored in the database so export programs can use these values without calculating them again. Product and recipe print have water and mash schedule added. Product print has brewday results added if the brewday is over. The ingredients layout changed in the product and recipe prints.

Added mash schedule and brewday data to the product print pages.

The gauges in monitor fermentors have default animation speed and behaviour again. Some code cleanup.

Use extra decimal in yeast starter calculation. Show correct Cellen/ml °P even when the starter does not provide enough cells. Starter display results are written in a for loop.

Version 0.4.1 stable

Merged with 0.3.4 stable

Version 0.3.4

In monitor fermenters screen made the gauges a bit faster.

The bms daemon now checks if a node went away of no data is received for 10 minutes.

Better MySQL fault logging.

Adjusted the hop progress bars.

Improved the progress bars for the fermentables and hops in the editor screens.

Added multiple column sort that is possible with the latest jqwidgets to the production and recipe editors. Now the fermentables, hops, yeasts and misc ingredients now sorted in a logical order.

Debug logging reactivated in the crontask.

Version 0.3.3 start new development.

Version 0.4.0 merged with default branch. stable

Inventory fermentables convert diastatic power between kolbach and lintner. In recipe and product editors calculate the recipe lintner value. For now a raw presentation of the outcome.

Reset starter values when saving a product without a starter. The yeast calculator only calculates a starter when enabled. Calculate the cells/ml/plato field. Disable starter buttons when the product brewday is over.

Add bug remark

Added some info yo the about screen. Added calculating beer color using the method documented by Dirk Naudt. This looks like originated from a European Brewing Convention in 1948.

Added color method written by Hans Halberstadt.

Fixed spelling error and Capitals

Version 0.3.1

Allow screen scaling

Updated jqwidgets to version 7.2.0

Version 0.3.0 start development.

Version 0.2.0 merged again. stable

Version 0.2.0 merged with default. stable

Documentation updates.

Added new chapters.

Added new chapters.

Moved some stuff to the real documentation.

Update the Makefile.

Lot's of improvements for recipes and products database load and save. Insert missing yeast tolerance field for old products and recipes. Recipe locked and calc_acid fields coverted to integer. In recipe edit screen removed the Print button. It is now included in the export screen. Added recipe export to forum screen.

Added flags for each ingredient group for the supplies state. On the main screen show the state of the supplies if the product stage is not yet packaged. Calculate the state of the supplies for fermentables, hops, yeasts and miscs. In the grids don't show the inventory values after they are used and reduced. On the fermentables tab show the weight of the grains to mash.

One more decimal digit for misc ingredients. Updated the README.

Reduce inventory is now done in a cron job at moments when there are ingredients used. So the inventory should be uptodate at all times.

Version 0.1.3 development.

Better log messages in crontasks.php

Merged default 0.1.2 stable

Version 0.1.2 Calculate mash thickness.

Merged with stable

Added mash thickness calculation. Backported some water calculations from the product editor. stable

Updated sparge water acid calculation using the latest revision of A.J. deLange pdf document. Tis gives a slightly higher result for the amount of acid to add. The source table data for Lactic is updated, so mash pH is a bit higher too which is better.

Improved BUGU descriptions.

Finished bitterness and cl/so4 ratio calculations and design aids. Translated water error messages. Fixed recipes menu width.

Inverted door open led

Added icons to the monitor menus

First pass to add icons to the menus.

Backport hop calculations from product editor.

Fixed hop aroma calculation for dryhop additions

Added product forum export and changed the export menu.

Fixed mash step name field editing.

Round days for brews that overlap summer/wintertime changes.

Fixed color and IBU method display in recipe and product print pages.

Added command to turn lights on in monitor fermenter when a camera is started. Added the missing tolerance field when selecting a new yeast in a product or recipe.

Fix clearing water 2 volume during product load.

(0) -300 -100 -60 +60 +100 +300 tip

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