Added view archives by name

Added view archives by name

Added the use and calculation of wet hops. Assume 5.5 times more hops needed by weight.

Hop dropdown lists also show the hop form

Fixed waters cost editor.

Version 0.1.0. Removed localization because it was messy, parts were localized and others not. In production and recipes ingredients not in stock are marked in red.

Fixed save empty dates

Hops can be cloned to allow new crop, or different forms.

The product and recipe editors disable the top menu so the user is forced to exit using the buttons on the first tab.

ABV calculation uses Daniels method. sg_to_plato and plato_to_sg functions use brewersfriend calculation. Added sg_to_brix and brix_to_sg functions. Make brewdate tab read only when the primary fermentation is ready. Brix aid input functions for primary end sg and final sg fields. Added tooltips on the fermentation tab. Changes in the layout of the fermentation tab.

Update primary svg when entering the end primary sg.

Fixed initial display of the yeast propagation window

Added yeast starter instructions to the printed checklist

Initial design of a yeast starter calculator based on the Braukaiser model. Changed the yeast inventory prompts to the correct Dutch amounts. The pitchrate calculator makes a difference between light and heavy beers, turning point is a SG 1.060. Some code is from Homebrew Dad's calculator.

Added a remark

Product print added yeast section.

Better fg estimation in product print.

Added prod_reduce.php to the Makefile. Inventory fermentables uses 3 decimals in stead of 1.

Set recipe edit values readonly when the brewday is over. Add the inventory reduce script and update the checkbox. Active after packaging.

Product beerxml export filename includes beer code.

Save data before printing or export to beerxml

Code cleanup

Code cleanup

Updated design document.

Allow the same hops and yeasts to be added multiple times.

Fix yeast cost during import.

Fixed yeast amount editing using spinbuttons.

Adjust water volumes if mash infusion amount is changed.

Adjust water, hops, yeasts and miscs when the batch size or equipment changes.

Swapped icons

(0) -100 -50 -30 +30 +50 +100 +300 tip

mercurial