Added export inventory and profiles in beerxml format. Small fixes in beerxml recipe and product export.

Version 0.3.25

Refracto calculation for FG is now a global function using the New Cubic method. Fixed to typos in the prod_edit en rec_edit yeastData varialbles.

Switched FG calculations from Brix to the new cubic method from http://seanterrill.com. This includes the brix correction factor and seems better then the Brouwhulp formula.

Backported extra yeast fields and the SO4:Cl ratio changes into the recipes editor.

Another attempt to fix the MySQL server has gone away error. Fixed gcc 7.1+ compiler warnings.

Some code cleanup

Version 0.3.24

A bit of code optimization in calcWater()

Added the new Kveik yeast fields to the product editor. Added auto update when a product is loaded. Added extra lines to the checklist about harvest yeast and pitch temperature.

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