changelog
- Sun, 09 Dec 2018 20:55:40 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 09 Dec 2018 20:55:40 +0100] rev 134
- Added change batch size and efficiency.
- Sun, 09 Dec 2018 17:29:51 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 09 Dec 2018 17:29:51 +0100] rev 133
- Added ABV calculation. Added calculate fermentables from OG calculation. Scale fermentables when the OG changes.
- Sat, 08 Dec 2018 17:30:09 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 08 Dec 2018 17:30:09 +0100] rev 132
- Code cleanup
- Sat, 08 Dec 2018 17:11:38 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 08 Dec 2018 17:11:38 +0100] rev 131
- When importing recipes with liquid yeast divide the cost by the pack volume. Don't allow alpha editing of hops in a recipe. Fix hop use time when the hop is used when not boiling and set the fixed time.
- Sat, 08 Dec 2018 15:20:03 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 08 Dec 2018 15:20:03 +0100] rev 130
- Load a single recipe from the database instead of client side select.
- Sat, 08 Dec 2018 15:01:23 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 08 Dec 2018 15:01:23 +0100] rev 129
- Added a loader during recipe load. Recalculate percentages if a fermentable row is deleted. Don't edit amounts if using weight percentages. Update grid percentages if a fermentable amount is changed. Recalculate IBU's after changes with fermentables.