Added ingredient sorting to the database write functions.

Moved the reduce inventory code from the crontask to the db_productsphp file so the reduce is done only after a save of a record.

Added 15 fields to the recipes table. Added 18 fields to the products table. These are calculated values that are now stored in the database so export programs can use these values without calculating them again. Product and recipe print have water and mash schedule added. Product print has brewday results added if the brewday is over. The ingredients layout changed in the product and recipe prints.

Added mash schedule and brewday data to the product print pages.

The gauges in monitor fermentors have default animation speed and behaviour again. Some code cleanup.

Use extra decimal in yeast starter calculation. Show correct Cellen/ml °P even when the starter does not provide enough cells. Starter display results are written in a for loop.

(0) -300 -100 -30 -10 -6 +6 +10 +30 +100 +300 tip

mercurial