changelog
- Mon, 18 Feb 2019 22:07:12 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 18 Feb 2019 22:07:12 +0100] rev 278
- Initial design of a yeast starter calculator based on the Braukaiser model. Changed the yeast inventory prompts to the correct Dutch amounts. The pitchrate calculator makes a difference between light and heavy beers, turning point is a SG 1.060. Some code is from Homebrew Dad's calculator.
- Thu, 14 Feb 2019 16:28:37 +0100
- by Michiel Broek <mbroek@mbse.eu> [Thu, 14 Feb 2019 16:28:37 +0100] rev 277
- Added a remark
- Thu, 14 Feb 2019 16:11:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Thu, 14 Feb 2019 16:11:29 +0100] rev 276
- Product print added yeast section.
- Thu, 14 Feb 2019 14:42:52 +0100
- by Michiel Broek <mbroek@mbse.eu> [Thu, 14 Feb 2019 14:42:52 +0100] rev 275
- Better fg estimation in product print.
- Wed, 13 Feb 2019 21:10:38 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 13 Feb 2019 21:10:38 +0100] rev 274
- Added prod_reduce.php to the Makefile. Inventory fermentables uses 3 decimals in stead of 1.
- Wed, 13 Feb 2019 20:28:54 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 13 Feb 2019 20:28:54 +0100] rev 273
- Set recipe edit values readonly when the brewday is over. Add the inventory reduce script and update the checkbox. Active after packaging.
