Fri, 14 Jun 2024 10:29:21 +0200
SO4/Cl ratio using target_water and final water.
/***************************************************************************** * Copyright (C) 2018-2022 * * Michiel Broek <mbroek at mbse dot eu> * * This file is part of BMS * * This is free software; you can redistribute it and/or modify it * under the terms of the GNU General Public License as published by the * Free Software Foundation; either version 2, or (at your option) any * later version. * * BrewCloud is distributed in the hope that it will be useful, but * WITHOUT ANY WARRANTY; without even the implied warranty of * MERCHANTABILITY or FITNESS FOR A PARTICULAR PURPOSE. See the GNU * General Public License for more details. * * You should have received a copy of the GNU General Public License * along with ThermFerm; see the file COPYING. If not, write to the Free * Software Foundation, 59 Temple Place, Suite 330, Boston, MA 02111-1307 USA. *****************************************************************************/ var psugar = 0, // Percentage real sugars pcara = 0, // Percentage cara/crystal malts svg = 77, // Default attenuation mashkg = 0, // Malt in mash weight mash_infuse = 0, dataRecord = {}, // Main recipe record hop_flavour = 0, hop_aroma = 0, preboil_sg = 0, last_base = '', last_acid = '', Ka1 = 0.0000004445, Ka2 = 0.0000000000468, error_count = 0, MMCa = 40.048, MMMg = 24.305, MMNa = 22.98976928, MMCl = 35.453, MMSO4 = 96.0626, MMCO3 = 60.01684, MMHCO3 = 61.01684, MMCaSO4 = 172.171, MMCaCl2 = 147.015, MMCaCO3 = 100.087, MMMgCl2 = 95.211, /* Since 27-06-2021 */ MMMgSO4 = 246.475, MMNaHCO3 = 84.007, MMNa2CO3 = 105.996, MMNaCl = 58.443, MMCaOH2 = 74.06268, SpecificHeatWater = 1.0, SpecificHeatMalt = 0.399, //cal/g.°C SlakingHeat = 10.318, //cal/g.°C eq_tun_weight = 2.0, // 2 Kg pot eq_tun_specific_heat = 0.110, // Stainless Steel data_loaded = 0; function hopFlavourContribution(bt, vol, use, amount) { var result; if (use == 4 || use == 5) // Whirlpool or Dry-hop return 0; if (use == 1) { // First wort result = 0.15; // assume 15% flavourcontribution for fwh } else if (bt > 50) { result = 0.10; // assume 10% flavourcontribution as a minimum } else { result = 15.25 / (6 * Math.sqrt(2 * Math.PI)) * Math.exp(-0.5 * Math.pow((bt - 21) / 6, 2)); if (result < 0.10) result = 0.10; // assume 10% flavourcontribution as a minimum } return (result * amount * 1000) / vol; } function hopAromaContribution(bt, vol, use, amount) { var result = 0; if (use == 5) { // Dry hop result = 1.33; } else if (use == 4) { // Whirlpool if (bt > 30) bt = 30; // Max 30 minutes result = 0.62 * bt / 30; } else if (bt > 20) { result = 0; } else if (bt > 7.5) { result = 10.03 / (4 * Math.sqrt(2 * Math.PI)) * Math.exp(-0.5 * Math.pow((bt - 7.5) / 4, 2)); } else if (use == 2) { // Boil result = 1; } else if (use == 3) { // Aroma result = 1.2; } return (result * amount * 1000) / vol; } function calcFermentables() { console.log('calcFermentables()'); var i, row, rows, org, s = 0, d, x, sug, alc, cw, color, scolor, fig, sugarsf = 0, // fermentable sugars mash + boil sugarsm = 0; // fermentable sugars in mash vol = 0, // Volume sugars after boil addedS = 0, // Added sugars after boil addedmass = 0, // Added mass after boil mvol = 0, // mash volume colort = 0, // Colors srm * vol totals colorh = 0, // Colors ebc * vol * kt colorn = 0, // Colors ebc * pt * pct my_100 = false, mashtime = 0, // Total mash time mashtemp = 0, // Average mash temperature bv = 0.925, // Bierverlies rendement sr = 0.95, // Mash en spoel rendement lintner = 0; // Total recipe lintner /* Init global variables */ psugar = 0; pcara = 0; mashkg = 0; if ((rows = $('#mashGrid').jqxGrid('getrows'))) { for (i = 0; i < rows.length; i++) { row = rows[i]; if (row.step_type == 0) // Infusion mvol += parseFloat(row.step_infuse_amount); if (row.step_temp <= 75) { // Ignore mashout mashtime += row.step_time; mashtemp += row.step_time * row.step_temp; } } mashtemp = mashtemp / mashtime; } if (!(rows = $('#fermentableGrid').jqxGrid('getrows'))) { return; // grid not yet loaded. } for (i = 0; i < rows.length; i++) { row = rows[i]; if (row.f_adjust_to_total_100) my_100 = true; if (row.f_type == 1 && row.f_added < 4) // Sugar psugar += row.f_percentage; if (row.f_graintype == 2 && row.f_added < 4) // Crystal pcara += row.f_percentage; d = row.f_amount * (row.f_yield / 100) * (1 - row.f_moisture / 100); if (row.f_added == 0) { // Mash if (mvol > 0) { // Only if mash already known mvol += row.f_amount * row.f_moisture / 100; s += d; } d = parseFloat(dataRecord.efficiency) / 100 * d; sugarsm += d; mashkg += row.f_amount; } if (row.f_added == 0 || row.f_added == 1) // Mash or Boil sugarsf += d; if (row.f_added == 2 || row.f_added == 3) { // Fermentation or lagering x = (row.f_yield / 100) * (1 - row.f_moisture / 100); addedS += row.f_amount * x; addedmass += row.f_amount; vol += (x * sugardensity + (1 - x) * 1) * row.f_amount; } if (row.f_added == 0 && (row.f_type == 0 || row.f_type == 4) && row.f_color < 50) { // Mash and Grain/Adjunct and Color < 50 lintner += row.f_diastatic_power * row.f_amount; } if (row.f_added < 4) { colort += row.f_amount * ebc_to_srm(row.f_color); colorh += row.f_amount * row.f_color * get_kt(row.f_color); colorn += (row.f_percentage / 100) * row.f_color; // For 8.6 Pt wort. } } $('#ferm_lintner').val(Math.round(parseFloat(lintner / mashkg))); to_100 = my_100; // Estimate total recipe OG. dataRecord.est_og = estimate_sg(sugarsf + addedS, parseFloat(dataRecord.batch_size)); $('#est_og').val(dataRecord.est_og); $('#est_og2').val(dataRecord.est_og); org = dataRecord.est_og; // Estimate SG in kettle before boil preboil_sg = estimate_sg(sugarsm, parseFloat(dataRecord.boil_size)); // Color of the wort if (dataRecord.color_method == 4) { color = Math.round(((sg_to_plato(dataRecord.est_og) / 8.6) * colorn) + (dataRecord.boil_time / 60)); } else if (dataRecord.color_method == 3) { // Hans Halberstadt color = Math.round((4.46 * bv * sr) / parseFloat(dataRecord.batch_size) * colorh); } else { cw = colort / parseFloat(dataRecord.batch_size) * 8.34436; color = kw_to_ebc(dataRecord.color_method, cw); } dataRecord.est_color = color; $('#est_color').val(color); $('#est_color2').val(color); scolor = ebc_to_color(color); document.getElementById('bcolor').style.background = scolor; document.getElementById('bcolor2').style.background = scolor; // Progress bars pmalts = mashkg / (dataRecord.boil_size / 3) * 100; $('#perc_malts').jqxProgressBar('val', pmalts); $('#perc_sugars').jqxProgressBar('val', psugar); $('#perc_cara').jqxProgressBar('val', pcara); // Calculate estimated svg. svg = 0; // default. rows = $('#yeastGrid').jqxGrid('getrows'); for (i = 0; i < rows.length; i++) { row = rows[i]; if (row.y_use == 0) { // Primary if (parseFloat(row.y_attenuation) > svg) svg = parseFloat(row.y_attenuation); // Take the highest if multiple yeasts. } // TODO: brett in secondary ?? } if (svg == 0) svg = 77; if ((mashkg > 0) && (mash_infuse > 0) && (mashtime > 0) && (mashtemp > 0)) { dataRecord.est_fg = estimate_fg(psugar, pcara, mash_infuse / mashkg, mashtime, mashtemp, svg, dataRecord.est_og); } else { dataRecord.est_fg = estimate_fg(psugar, pcara, 0, 0, 0, svg, dataRecord.est_og); } $('#est_fg').val(dataRecord.est_fg); $('#est_fg2').val(dataRecord.est_fg); fig = dataRecord.est_fg; dataRecord.est_abv = abvol(dataRecord.est_og, dataRecord.est_fg); $('#est_abv').val(dataRecord.est_abv); $('#est_abv2').val(dataRecord.est_abv); // Calculate the calories in kcal/l (from brouwhulp) alc = 1881.22 * fig * (org - fig) / (1.775 - org); sug = 3550 * fig * (0.1808 * org + 0.8192 * fig - 1.0004); $('#kcal').val(Math.round((alc + sug) / (12 * 0.0295735296))); } function infusionVol(step_infused, step_mashkg, infuse_temp, step_temp, last_temp) { var a = last_temp * (eq_tun_weight * eq_tun_specific_heat + step_infused * SpecificHeatWater + step_mashkg * SpecificHeatMalt); var b = step_temp * (eq_tun_weight * eq_tun_specific_heat + step_infused * SpecificHeatWater + step_mashkg * SpecificHeatMalt); var vol = Round(((b - a) / ((infuse_temp - step_temp) * SpecificHeatWater)), 2); console.log('infusionVol(' + step_infused + ', ' + step_mashkg + ', ' + infuse_temp + ', ' + step_temp + ', ' + last_temp + '): ' + vol); return vol; } function decoctionVol(step_volume, step_temp, prev_temp) { var a = (eq_tun_weight * eq_tun_specific_heat + step_volume * SpecificHeatWater) * (step_temp - prev_temp); var b = SpecificHeatWater * (99 - step_temp); var vol = 0; if (b > 0) vol = Round(a / b, 6); console.log('decoctionVol(' + step_volume + ', ' + step_temp + ', ' + prev_temp + '): ' + vol); return vol; } function calcMash() { var infused = 0, vol, i, j, n, a, b, row, rows, temp; var lasttemp = 18.0; var graintemp = 18.0; var tuntemp = 18.0; if ((rows = $('#mashGrid').jqxGrid('getrows')) && (mashkg > 0)) { console.log('calcMash()'); for (i = 0; i < rows.length; i++) { row = $('#mashGrid').jqxGrid('getrowdata', i); if (row.step_type == 0) { // Infusion if (i == 0) { // First mash step, temperature from the mashtun and malt. n = 20; // tun is preheated. tuntemp = row.step_temp; for (j = 0; j < n; j++) { a = mashkg * graintemp * SpecificHeatMalt + eq_tun_weight * tuntemp * eq_tun_specific_heat; b = row.step_temp * (eq_tun_weight * eq_tun_specific_heat + row.step_infuse_amount * SpecificHeatWater + mashkg * SpecificHeatMalt) - SlakingHeat * mashkg; if (row.step_infuse_amount > 0) { temp = (b - a) / (row.step_infuse_amount * SpecificHeatWater); } else { temp = 99; } tuntemp += (temp - tuntemp) / 2; row.step_infuse_temp = Round(temp, 6); } console.log('init infuse temp: ' + row.step_infuse_temp); } else { // Calculate amount of infusion water. row.step_infuse_amount = infusionVol(infused, mashkg, row.step_infuse_temp, row.step_temp, lasttemp); //console.log('vol: ' + row.step_infuse_amount + ' temp: ' + row.step_infuse_temp); } infused += row.step_infuse_amount; } else if (row.step_type == 1) { // Temperature if (i > 0) row.step_infuse_amount = 0; row.step_infuse_temp = 0; } else if (row.step_type == 2) { // Decoction row.step_infuse_amount = decoctionVol(infused, row.step_temp, lasttemp); row.step_infuse_temp = 99; } row.step_volume = infused; //console.log(i + ' type: ' + row.step_type + ' volume: ' + row.step_infuse_amount + ' temp: ' + row.step_infuse_temp); lasttemp = row.step_temp; mashtime += row.step_time + row.ramp_time; row.step_wg_ratio = Round(infused / mashkg, 6); $('#mashGrid').jqxGrid('updaterow', i, row); } } } function GetBUGU() { var gu = (dataRecord.est_og - 1) * 1000; if (gu > 0) return dataRecord.est_ibu / gu; else return 0.5; } function GetOptSO4Clratio() { var BUGU = GetBUGU(); return (-1.2 * BUGU + 1.4); } function setRangeIndicator(ion, rangeCode) { if ((rangeCode == 'laag') || (rangeCode == 'hoog')) $('#wr_' + ion).html('<img src="images/dialog-error.png"><span style="vertical-align: top; font-size: 10px; font-style: italic;">' + rangeCode + '</span>'); else $('#wr_' + ion).html('<img src="images/dialog-ok-apply.png">'); } function mix(v1, v2, c1, c2) { if ((v1 + v2) > 0) { return ((v1 * c1) + (v2 * c2)) / (v1 + v2); } return 0; } // mg/l as CaCO3 function ResidualAlkalinity(total_alkalinity, calcium, magnesium) { return total_alkalinity - (calcium / 1.4 + magnesium / 1.7); } function PartCO3(pH) { var H = Math.pow(10, -pH); return 100 * Ka1 * Ka2 / (H * H + H * Ka1 + Ka1 * Ka2); } function PartHCO3(pH) { var H = Math.pow(10, -pH); return 100 * Ka1 * H / (H * H + H * Ka1 + Ka1 * Ka2); } function Charge(pH) { return (-2 * PartCO3(pH) - PartHCO3(pH)); } //Z alkalinity is the amount of acid (in mEq/l) needed to bring water to the target pH (Z pH) function ZAlkalinity(pHZ) { var C43 = Charge(4.3), Cw = Charge(parseFloat($('#wg_ph').jqxNumberInput('decimal'))), Cz = Charge(pHZ), DeltaCNaught = -C43 + Cw, CT = parseFloat($('#wg_total_alkalinity').jqxNumberInput('decimal')) / 50 / DeltaCNaught, DeltaCZ = -Cz + Cw; return CT * DeltaCZ; } //Z Residual alkalinity is the amount of acid (in mEq/l) needed to bring the water in the mash to the target pH (Z pH) function ZRA(pHZ) { var Calc = parseFloat($('#wg_calcium').jqxNumberInput('decimal')) / (MMCa / 2), Magn = parseFloat($('#wg_magnesium').jqxNumberInput('decimal')) / (MMMg / 2), Z = ZAlkalinity(pHZ); return Z - (Calc / 3.5 + Magn / 7); } function BufferCapacity(di_ph, acid_to_ph_57, ebc, graintype) { C1 = 0; if ((di_ph != 5.7) && ((acid_to_ph_57 < - 0.1) || (acid_to_ph_57 > 0.1))) { C1 = acid_to_ph_57 / (di_ph - 5.7); } else { // If the acid_to_ph_5.7 is unknown from the maltster, guess the required acid. switch (graintype) { case 0: // Base, Special, Kilned case 3: case 5: C1 = 0.014 * ebc - 34.192; break; case 2: C1 = -0.0597 * ebc - 32.457; // Crystal break; case 1: C1 = 0.0107 * ebc - 54.768; // Roast break; case 4: C1 = -149; // Sour malt break; } } return C1; } function ProtonDeficit(pHZ) { var C1, i, rows, row, Result = ZRA(pHZ) * parseFloat($('#wg_amount').jqxNumberInput('decimal')); // proton deficit for the grist if ((rows = $('#fermentableGrid').jqxGrid('getrows'))) { for (i = 0; i < rows.length; i++) { row = rows[i]; if (row.f_added == 0 && row.f_graintype != 6) { // Added == Mash && graintype != No Malt C1 = BufferCapacity(row.f_di_ph, row.f_acid_to_ph_57, row.f_color, row.f_graintype); x = C1 * (pHZ - row.f_di_ph); // AcidRequired(ZpH) Result += x * row.f_amount; } } } else { error_count++; if (error_count < 5) console.log('ProtonDeficit(' + pHZ + ') invalid grist, return ' + Result); } return Result; } function MashpH() { var n = 0, pH = 5.4, deltapH = 0.001, deltapd = 0.1, pd = ProtonDeficit(pH); while (((pd < -deltapd) || (pd > deltapd)) && (n < 2000)) { n++; if (pd < -deltapd) pH -= deltapH; else if (pd > deltapd) pH += deltapH; pd = ProtonDeficit(pH); } pH = Round(pH, 6); //console.log('MashpH() n: ' + n + ' pH: ' + pH); return pH; } $(document).ready(function() { var to_100 = false, // Fermentables adjust to 100% fermentableRow = 0, fermentableData = {}, hopRow = 0, hopData = {}, miscRow = 0, miscData = {}, yeastRow = 0, yeastData = {}, mashRow = 0, mashData = {}, url = 'includes/db_recipes.php', // prepare the data source = { datatype: 'json', cache: false, datafields: [ { name: 'record', type: 'number' }, { name: 'uuid', type: 'string' }, { name: 'locked', type: 'int' }, { name: 'st_name', type: 'string' }, { name: 'st_letter', type: 'string' }, { name: 'st_guide', type: 'string' }, { name: 'st_type', type: 'int' }, { name: 'st_category', type: 'string' }, { name: 'st_category_number', type: 'int' }, { name: 'st_og_min', type: 'float' }, { name: 'st_og_max', type: 'float' }, { name: 'st_fg_min', type: 'float' }, { name: 'st_fg_max', type: 'float' }, { name: 'st_ibu_min', type: 'float' }, { name: 'st_ibu_max', type: 'float' }, { name: 'st_color_min', type: 'float' }, { name: 'st_color_max', type: 'float' }, { name: 'st_carb_min', type: 'float' }, { name: 'st_carb_max', type: 'float' }, { name: 'st_abv_min', type: 'float' }, { name: 'st_abv_max', type: 'float' }, { name: 'name', type: 'string' }, { name: 'notes', type: 'string' }, { name: 'type', type: 'int' }, { name: 'batch_size', type: 'float' }, { name: 'boil_size', type: 'float' }, { name: 'boil_time', type: 'float' }, { name: 'efficiency', type: 'float' }, { name: 'est_og', type: 'float' }, { name: 'est_fg', type: 'float' }, { name: 'est_abv', type: 'float' }, { name: 'est_color', type: 'float' }, { name: 'color_method', type: 'int' }, { name: 'est_ibu', type: 'float' }, { name: 'ibu_method', type: 'int' }, { name: 'est_carb', type: 'float' }, { name: 'sparge_temp', type: 'float' }, { name: 'sparge_ph', type: 'float' }, { name: 'sparge_volume', type: 'float' }, { name: 'sparge_source', type: 'int' }, { name: 'sparge_acid_type', type: 'int' }, { name: 'sparge_acid_perc', type: 'float' }, { name: 'sparge_acid_amount', type: 'float' }, { name: 'mash_ph', type: 'float' }, { name: 'mash_name', type: 'string' }, { name: 'calc_acid', type: 'int' }, { name: 'w1_name', type: 'string' }, { name: 'w1_amount', type: 'float' }, { name: 'w1_calcium', type: 'float' }, { name: 'w1_sulfate', type: 'float' }, { name: 'w1_chloride', type: 'float' }, { name: 'w1_sodium', type: 'float' }, { name: 'w1_magnesium', type: 'float' }, { name: 'w1_total_alkalinity', type: 'float' }, { name: 'w1_ph', type: 'float' }, { name: 'w1_cost', type: 'float' }, { name: 'w2_name', type: 'string' }, { name: 'w2_amount', type: 'float' }, { name: 'w2_calcium', type: 'float' }, { name: 'w2_sulfate', type: 'float' }, { name: 'w2_chloride', type: 'float' }, { name: 'w2_sodium', type: 'float' }, { name: 'w2_magnesium', type: 'float' }, { name: 'w2_total_alkalinity', type: 'float' }, { name: 'w2_ph', type: 'float' }, { name: 'w2_cost', type: 'float' }, { name: 'wg_amount', type: 'float' }, { name: 'wg_calcium', type: 'float' }, { name: 'wg_sulfate', type: 'float' }, { name: 'wg_chloride', type: 'float' }, { name: 'wg_sodium', type: 'float' }, { name: 'wg_magnesium', type: 'float' }, { name: 'wg_total_alkalinity', type: 'float' }, { name: 'wg_ph', type: 'float' }, { name: 'wb_calcium', type: 'float' }, { name: 'wb_sulfate', type: 'float' }, { name: 'wb_chloride', type: 'float' }, { name: 'wb_sodium', type: 'float' }, { name: 'wb_magnesium', type: 'float' }, { name: 'wb_total_alkalinity', type: 'float' }, { name: 'wb_ph', type: 'float' }, { name: 'wa_acid_name', type: 'int' }, { name: 'wa_acid_perc', type: 'int' }, { name: 'wa_base_name', type: 'int' }, { name: 'fermentables', type: 'string' }, { name: 'hops', type: 'string' }, { name: 'miscs', type: 'string' }, { name: 'yeasts', type: 'string' }, { name: 'mashs', type: 'string' } ], id: 'record', url: url + '?record=' + my_record }, // Load data and select one record. dataAdapter = new $.jqx.dataAdapter(source, { loadComplete: function() { var records = dataAdapter.records; dataRecord = records[0]; // Hidden record uuid $('#name').val(dataRecord.name); $('#notes').val(dataRecord.notes); // Hidden record locked $('#st_name').val(dataRecord.st_name); $('#st_letter').val(dataRecord.st_letter); $('#st_guide').val(dataRecord.st_guide); $('#st_category').val(dataRecord.st_category); $('#st_category_number').val(dataRecord.st_category_number); $('#st_type').val(StyleTypeData[dataRecord.st_type].nl); $('#type').val(RecipeTypeData[dataRecord.type].nl); $('#batch_size').val(dataRecord.batch_size); $('#boil_size').val(dataRecord.boil_size); $('#boil_time').val(dataRecord.boil_time); $('#efficiency').val(dataRecord.efficiency); $('#est_og').val(dataRecord.est_og); $('#est_og2').val(dataRecord.est_og); $('#st_og_min').val(dataRecord.st_og_min); $('#st_og_max').val(dataRecord.st_og_max); $('#est_fg').val(dataRecord.est_fg); $('#est_fg2').val(dataRecord.est_fg); $('#st_fg_min').val(dataRecord.st_fg_min); $('#st_fg_max').val(dataRecord.st_fg_max); $('#est_fg').val(dataRecord.est_fg); $('#est_fg2').val(dataRecord.est_fg); $('#st_fg_min').val(dataRecord.st_fg_min); $('#st_fg_max').val(dataRecord.st_fg_max); $('#est_color').val(dataRecord.est_color); $('#est_color2').val(dataRecord.est_color); $('#est_abv').val(dataRecord.est_abv); $('#est_abv2').val(dataRecord.est_abv); $('#st_abv_min').val(dataRecord.st_abv_min); $('#st_abv_max').val(dataRecord.st_abv_max); $('#st_color_min').val(dataRecord.st_color_min); $('#st_color_max').val(dataRecord.st_color_max); $('#color_method').val(ColorMethodData[dataRecord.color_method].nl); $('#est_ibu').val(dataRecord.est_ibu); $('#est_ibu2').val(dataRecord.est_ibu); $('#st_ibu_min').val(dataRecord.st_ibu_min); $('#st_ibu_max').val(dataRecord.st_ibu_max); $('#ibu_method').val(IBUmethodData[dataRecord.ibu_method].nl); $('#est_carb').val(dataRecord.est_carb); $('#st_carb_min').val(dataRecord.st_carb_min); $('#st_carb_max').val(dataRecord.st_carb_max); $('#mash_name').val(dataRecord.mash_name); $('#mash_ph').val(dataRecord.mash_ph); // Hidden record sparge_temp $('#sparge_ph').val(dataRecord.sparge_ph); $('#sw_amount').val(dataRecord.sparge_volume); // Hidden record sparge_source $('#sparge_acid_type').val(AcidTypeData[dataRecord.sparge_acid_type].nl); $('#sparge_acid_perc').val(dataRecord.sparge_acid_perc); $('#sparge_acid_amount').val(dataRecord.sparge_acid_amount * 1000); $('#calc_acid').val(dataRecord.calc_acid); $('#w1_name').val(dataRecord.w1_name); $('#w1_amount').val(dataRecord.w1_amount); $('#w1_calcium').val(dataRecord.w1_calcium); $('#w1_sulfate').val(dataRecord.w1_sulfate); $('#w1_chloride').val(dataRecord.w1_chloride); $('#w1_sodium').val(dataRecord.w1_sodium); $('#w1_magnesium').val(dataRecord.w1_magnesium); $('#w1_total_alkalinity').val(dataRecord.w1_total_alkalinity); $('#w1_ph').val(dataRecord.w1_ph); $('#w1_bicarbonate').val(Bicarbonate(dataRecord.w1_total_alkalinity, dataRecord.w1_ph)); $('#w1_cost').val(dataRecord.w1_cost); $('#w2_name').val(dataRecord.w2_name); $('#w2_amount').val(dataRecord.w2_amount); $('#w2_calcium').val(dataRecord.w2_calcium); $('#w2_sulfate').val(dataRecord.w2_sulfate); $('#w2_chloride').val(dataRecord.w2_chloride); $('#w2_sodium').val(dataRecord.w2_sodium); $('#w2_magnesium').val(dataRecord.w2_magnesium); $('#w2_total_alkalinity').val(dataRecord.w2_total_alkalinity); $('#w2_ph').val(dataRecord.w2_ph); $('#w2_bicarbonate').val(Bicarbonate(dataRecord.w2_total_alkalinity, dataRecord.w2_ph)); $('#w2_cost').val(dataRecord.w2_cost); $('#wg_amount').val(dataRecord.wg_amount); $('#wg_calcium').val(dataRecord.wg_calcium); $('#wg_sulfate').val(dataRecord.wg_sulfate); $('#wg_chloride').val(dataRecord.wg_chloride); $('#wg_sodium').val(dataRecord.wg_sodium); $('#wg_magnesium').val(dataRecord.wg_magnesium); $('#wg_total_alkalinity').val(dataRecord.wg_total_alkalinity); $('#wg_ph').val(dataRecord.wg_ph); $('#wb_calcium').val(dataRecord.wb_calcium); $('#wb_sulfate').val(dataRecord.wb_sulfate); $('#wb_chloride').val(dataRecord.wb_chloride); $('#wb_sodium').val(dataRecord.wb_sodium); $('#wb_magnesium').val(dataRecord.wb_magnesium); $('#wb_total_alkalinity').val(dataRecord.wb_total_alkalinity); $('#wb_ph').val(dataRecord.wb_ph); $('#wa_acid_name').val(AcidTypeData[dataRecord.wa_acid_name].nl); $('#wa_acid_perc').val(dataRecord.wa_acid_perc); editFermentable(dataRecord); editHop(dataRecord); editMisc(dataRecord); editYeast(dataRecord); editMash(dataRecord); $('#jqxTabs').jqxTabs('next'); data_loaded = 1; }, loadError: function(jqXHR, status, error) {}, beforeLoadComplete: function(records) { $('#jqxLoader').jqxLoader('open'); } }), // Inline fermentables editor editFermentable = function(data) { var fermentableSource = { localdata: data.fermentables, datafields: [ { name: 'f_name', type: 'string' }, { name: 'f_origin', type: 'string' }, { name: 'f_supplier', type: 'string' }, { name: 'f_amount', type: 'float' }, { name: 'f_cost', type: 'float' }, { name: 'f_type', type: 'int' }, { name: 'f_yield', type: 'float' }, { name: 'f_color', type: 'float' }, { name: 'f_coarse_fine_diff', type: 'float' }, { name: 'f_moisture', type: 'float' }, { name: 'f_diastatic_power', type: 'float' }, { name: 'f_protein', type: 'float' }, { name: 'f_max_in_batch', type: 'float' }, { name: 'f_graintype', type: 'int' }, { name: 'f_added', type: 'int' }, { name: 'f_dissolved_protein', type: 'float' }, { name: 'f_recommend_mash', type: 'int' }, { name: 'f_add_after_boil', type: 'int' }, { name: 'f_adjust_to_total_100', type: 'int' }, { name: 'f_percentage', type: 'float' }, { name: 'f_di_ph', type: 'float' }, { name: 'f_acid_to_ph_57', type: 'float' }, { name: 'f_inventory', type: 'float' }, { name: 'f_avail', type: 'int' } ], }, fermentableAdapter = new $.jqx.dataAdapter(fermentableSource); $('#fermentableGrid').jqxGrid({ width: 1240, height: 470, source: fermentableAdapter, theme: theme, editable: false, ready: function() { calcFermentables(); $('#jqxTabs').jqxTabs('next'); }, columns: [ { text: 'Vergistbaar ingrediënt', datafield: 'f_name' }, { text: 'Leverancier', datafield: 'f_supplier', width: 180 }, { text: 'Kleur', datafield: 'f_color', width: 90, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 4px; margin-top: 6px; float: right;">' + dataAdapter.formatNumber(value, 'f0') + ' EBC</span>'; } }, { text: 'Type', width: 100, datafield: 'f_type', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 3px; margin-top: 6px; float: left;">' + FermentableTypeData[value].nl + '</span>'; } }, { text: 'Moment', width: 110, datafield: 'f_added', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 3px; margin-top: 6px; float: left;">' + AddedData[value].nl + '</span>'; } }, { text: 'Maxinbatch', datafield: 'f_max_in_batch', hidden: true }, { text: 'Opbrengst', editable: false, datafield: 'f_yield', width: 90, align: 'right', cellsalign: 'right', cellsformat: 'p1' }, { text: 'Gewicht Kg', datafield: 'f_amount', width: 120, align: 'right', cellsalign: 'right', cellsformat: 'f3' }, { text: 'Procent', datafield: 'f_percentage', width: 90, align: 'right', cellsrenderer: function(row, columnfield, value, defaulthtml, columnproperties, rowdata) { var color = '#ffffff'; if (value > rowdata.f_max_in_batch) color = '#ff4040'; return '<span style="margin: 4px; margin-top: 6px; float: right; color: ' + color + ';">' + fermentableAdapter.formatNumber(value, 'p1') + '</span>'; } }, { text: '100%', align: 'center', datafield: 'f_adjust_to_total_100', columntype: 'checkbox', width: 70 } ] }); }; // Inline hops editor var editHop = function(data) { var hopSource = { localdata: data.hops, datafields: [ { name: 'h_name', type: 'string' }, { name: 'h_origin', type: 'string' }, { name: 'h_amount', type: 'float' }, { name: 'h_cost', type: 'float' }, { name: 'h_type', type: 'int' }, { name: 'h_form', type: 'int' }, { name: 'h_useat', type: 'int' }, { name: 'h_time', type: 'float' }, { name: 'h_alpha', type: 'float' }, { name: 'h_beta', type: 'float' }, { name: 'h_hsi', type: 'float' }, { name: 'h_humulene', type: 'float' }, { name: 'h_caryophyllene', type: 'float' }, { name: 'h_cohumulone', type: 'float' }, { name: 'h_myrcene', type: 'float' }, { name: 'h_total_oil', type: 'float' }, { name: 'h_inventory', type: 'float' }, { name: 'h_avail', type: 'int' } ], }, hopAdapter = new $.jqx.dataAdapter(hopSource); $('#hopGrid').jqxGrid({ width: 1240, height: 560, source: hopAdapter, theme: theme, editable: false, ready: function() { $('#jqxTabs').jqxTabs('next'); }, columns: [ { text: 'Hop', datafield: 'h_name' }, { text: 'Origin', width: 180, datafield: 'h_origin' }, { text: 'Type', width: 90, datafield: 'h_type', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 4px; margin-top: 6px; float: left;">' + HopTypeData[value].nl + '</span>'; } }, { text: 'Vorm', width: 110, datafield: 'h_form', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 4px; margin-top: 6px; float: left;">' + HopFormData[value].nl + '</span>'; } }, { text: 'Alpha', datafield: 'h_alpha', width: 80, align: 'right', cellsalign: 'right', cellsformat: 'p1' }, { text: 'Gebruik', width: 110, datafield: 'h_useat', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 4px; margin-top: 6px; float: left;">' + HopUseData[value].nl + '</span>'; } }, { text: 'Tijdsduur', datafield: 'h_time', width: 90, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var duration = ''; if ((rowdata.h_useat == 2) || (rowdata.h_useat == 4)) // Boil, Whirlpool duration = dataAdapter.formatNumber(value, 'f0') + ' min.'; else if (rowdata.h_useat == 5) // Dry hop duration = dataAdapter.formatNumber(value / 1440, 'f0') + ' dagen'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + duration + '</span>'; } }, { text: 'IBU', datafield: 'ibu', width: 80, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var ibu = toIBU(rowdata.h_useat, rowdata.h_form, preboil_sg, parseFloat(dataRecord.batch_size), parseFloat(rowdata.h_amount), parseFloat(rowdata.h_time), parseFloat(rowdata.h_alpha), dataRecord.ibu_method, 0, parseFloat(rowdata.h_time), 0); return '<span style="margin: 4px; margin-top: 6px; float: right;">' + dataAdapter.formatNumber(ibu, 'f1') + '</span>'; } }, { text: 'Gewicht', datafield: 'h_amount', width: 110, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var amount = dataAdapter.formatNumber(value, 'f1') + ' kg'; if (value < 1) amount = dataAdapter.formatNumber(value * 1000, 'f1') + ' gr'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + amount + '</span>'; } } ] }); }; // Inline miscs editor var editMisc = function(data) { var miscSource = { localdata: data.miscs, datafields: [ { name: 'm_name', type: 'string' }, { name: 'm_amount', type: 'float' }, { name: 'm_cost', type: 'float' }, { name: 'm_type', type: 'int' }, { name: 'm_use_use', type: 'int' }, { name: 'm_time', type: 'float' }, { name: 'm_amount_is_weight', type: 'int' }, { name: 'm_inventory', type: 'float' }, { name: 'm_avail', type: 'int' } ], }, miscAdapter = new $.jqx.dataAdapter(miscSource, { beforeLoadComplete: function(records) { var i, row, data = new Array(); for (i = 0; i < records.length; i++) { row = records[i]; data.push(row); // Initial set water agent values. if (row.m_use_use == 1) { // Mash switch (row.m_name) { case 'CaCl2': $('#wa_cacl2').val(row.m_amount * 1000); break; case 'CaSO4': $('#wa_caso4').val(row.m_amount * 1000); break; case 'MgSO4': $('#wa_mgso4').val(row.m_amount * 1000); break; case 'NaCl': $('#wa_nacl').val(row.m_amount * 1000); break; case 'MgCl2': $('#wa_mgcl2').val(row.m_amount * 1000); break; case 'NaHCO3': $('#wa_nahco3').val(row.m_amount * 1000); break; case 'CaCO3': $('#wa_caco3').val(row.m_amount * 1000); break; case 'Melkzuur': $('#wa_acid_name').val(AcidTypeData[0].nl); $('#wa_acid').val(row.m_amount * 1000); $('#wa_acid_perc').val(AcidTypeData[0].AcidPrc); last_acid = 'Melkzuur'; break; case 'Zoutzuur': $('#wa_acid_name').val(AcidTypeData[1].nl); $('#wa_acid').val(row.m_amount * 1000); $('#wa_acid_perc').val(AcidTypeData[1].AcidPrc); last_acid = 'Zoutzuur'; break; case 'Fosforzuur': $('#wa_acid_name').val(AcidTypeData[2].nl); $('#wa_acid').val(row.m_amount * 1000); $('#wa_acid_perc').val(AcidTypeData[2].AcidPrc); last_acid = 'Fosforzuur'; break; case 'Zwavelzuur': $('#wa_acid_name').val(AcidTypeData[3].nl); $('#wa_acid').val(row.m_amount * 1000); $('#wa_acid_perc').val(AcidTypeData[3].AcidPrc); last_acid = 'Zwavelzuur'; break; } } if (row.m_use_use == 6) { // Sparge switch (row.m_name) { case 'CaCl2': $('#ss_cacl2').val(row.m_amount * 1000); break; case 'CaSO4': $('#ss_caso4').val(row.m_amount * 1000); break; case 'MgSO4': $('#ss_mgso4').val(row.m_amount * 1000); break; case 'NaCl': $('#ss_nacl').val(row.m_amount * 1000); break; case 'MgCl2': $('#ss_mgcl2').val(row.m_amount * 1000); break; case 'Melkzuur': // $('#wa_acid_name').val(0); // $('#wa_acid').val(row.m_amount * 1000); // $('#wa_acid_perc').val(AcidTypeData[0].AcidPrc); // TODO: this ignores changed percentages. // last_acid = 'Melkzuur'; break; case 'Zoutzuur': // $('#wa_acid_name').val(1); // $('#wa_acid').val(row.m_amount * 1000); // $('#wa_acid_perc').val(AcidTypeData[1].AcidPrc); // last_acid = 'Zoutzuur'; break; case 'Fosforzuur': // $('#wa_acid_name').val(2); // $('#wa_acid').val(row.m_amount * 1000); // $('#wa_acid_perc').val(AcidTypeData[2].AcidPrc); // last_acid = 'Fosforzuur'; break; case 'Zwavelzuur': // $('#wa_acid_name').val(3); // $('#wa_acid').val(row.m_amount * 1000); // $('#wa_acid_perc').val(AcidTypeData[3].AcidPrc); // last_acid = 'Zwavelzuur'; break; } } } return data; }, loadError: function(jqXHR, status, error) {} }); $('#miscGrid').jqxGrid({ width: 1240, height: 575, source: miscAdapter, theme: theme, editable: false, ready: function() { $('#jqxTabs').jqxTabs('next'); }, columns: [ { text: 'Ingredient', datafield: 'm_name' }, { text: 'Type', width: 140, datafield: 'm_type', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 3px; margin-top: 6px; float: left;">' + MiscTypeData[value].nl + '</span>'; } }, { text: 'Gebruik', width: 140, datafield: 'm_use_use', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 3px; margin-top: 6px; float: left;">' + MiscUseData[value].nl + '</span>'; } }, { text: 'Tijd', datafield: 'm_time', width: 140, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var duration = ''; if (rowdata.m_use_use == 2) // Boil duration = dataAdapter.formatNumber(value, 'f0') + ' minuten'; else if ((rowdata.m_use_use == 3) || (rowdata.m_use_use == 4)) // Primary or Secondary duration = dataAdapter.formatNumber(value / 1440, 'f0') + ' dagen'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + duration + '</span>'; } }, { text: 'Hoeveel', datafield: 'm_amount', width: 110, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var vstr = rowdata.m_amount_is_weight ? 'gr' : 'ml'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + dataAdapter.formatNumber(value * 1000, 'f2') + ' ' + vstr + '</span>'; } } ] }); }; // Inline yeasts editor var editYeast = function(data) { var yeastSource = { localdata: data.yeasts, datafields: [ { name: 'y_name', type: 'string' }, { name: 'y_laboratory', type: 'string' }, { name: 'y_product_id', type: 'string' }, { name: 'y_amount', type: 'float' }, { name: 'y_cost', type: 'float' }, { name: 'y_type', type: 'int' }, { name: 'y_form', type: 'int' }, { name: 'y_flocculation', type: 'int' }, { name: 'y_min_temperature', type: 'float' }, { name: 'y_max_temperature', type: 'float' }, { name: 'y_attenuation', type: 'float' }, { name: 'y_use', type: 'int' }, { name: 'y_cells', type: 'float' }, { name: 'y_tolerance', type: 'float' }, { name: 'y_inventory', type: 'float' }, { name: 'y_sta1', type: 'int' }, { name: 'y_bacteria', type: 'int' }, { name: 'y_harvest_top', type: 'int' }, { name: 'y_harvest_time', type: 'int' }, { name: 'y_pitch_temperature', type: 'float' }, { name: 'y_pofpos', type: 'int' }, { name: 'y_zymocide', type: 'int' }, { name: 'y_gr_hl_lo', type: 'int' }, { name: 'y_sg_lo', type: 'float' }, { name: 'y_gr_hl_hi', type: 'int' }, { name: 'y_sg_hi', type: 'float' }, { name: 'y_avail', type: 'int' } ], }, yeastAdapter = new $.jqx.dataAdapter(yeastSource); $('#yeastGrid').jqxGrid({ width: 1240, height: 350, source: yeastAdapter, theme: theme, editable: false, ready: function() { calcFermentables(); $('#jqxTabs').jqxTabs('next'); }, columns: [ { text: 'Gist', datafield: 'y_name' }, { text: 'Laboratorium', width: 150, datafield: 'y_laboratory' }, { text: 'Code', width: 90, datafield: 'y_product_id' }, { text: 'Soort', width: 100, datafield: 'y_form', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 4px; margin-top: 6px; float: left;">' + YeastFormData[value].nl + '</span>'; } }, { text: 'Min. °C', width: 70, align: 'right', cellsalign: 'right', datafield: 'y_min_temperature' }, { text: 'Max. °C', width: 70, align: 'right', cellsalign: 'right', datafield: 'y_max_temperature' }, { text: 'Tol. %', width: 60, align: 'right', cellsalign: 'right', datafield: 'y_tolerance', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var amount = '', color = '#ffffff'; if (value > 0) { amount = dataAdapter.formatNumber(value, 'f1'); if (dataRecord.est_abv > value) color = '#ff4040'; } return '<span style="margin: 4px; margin-top: 6px; float: right; color: ' + color + ';">' + amount + '</span>'; } }, { text: 'Attn. %', width: 70, align: 'right', cellsalign: 'right', datafield: 'y_attenuation', cellsformat: 'f1' }, { text: 'Voor', width: 120, datafield: 'y_use', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<span style="margin: 4px; margin-top: 6px; float: left;">' + YeastUseData[value].nl + '</span>'; } }, { text: 'Hoeveel', datafield: 'y_amount', width: 90, align: 'right', cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { var amount = dataAdapter.formatNumber(value * 1000, 'f0') + ' ml'; if (rowdata.y_form == 0) // Liquid amount = dataAdapter.formatNumber(value, 'f0') + ' pk'; else if (rowdata.y_form == 1) // Dry amount = dataAdapter.formatNumber(value * 1000, 'f1') + ' gr'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + amount + '</span>'; } } ] }); }; // inline mash editor var editMash = function(data) { var mashSource = { localdata: data.mashs, datafields: [ { name: 'step_name', type: 'string' }, { name: 'step_type', type: 'int' }, { name: 'step_volume', type: 'float' }, { name: 'step_infuse_amount', type: 'float' }, { name: 'step_infuse_temp', type: 'float' }, { name: 'step_temp', type: 'float' }, { name: 'step_time', type: 'float' }, { name: 'step_wg_ratio', type: 'float' }, { name: 'ramp_time', type: 'float' }, { name: 'end_temp', type: 'float' } ], }, mashAdapter = new $.jqx.dataAdapter(mashSource, { beforeLoadComplete: function(records) { mash_infuse = 0; var row, i, data = new Array(); for (i = 0; i < records.length; i++) { row = records[i]; if (row.step_type == 0) // Infusion mash_infuse += parseFloat(row.step_infuse_amount); row.step_wg_ratio = 0; // Init this field. data.push(row); } }, }); $('#mashGrid').jqxGrid({ width: 1240, height: 400, source: mashAdapter, theme: theme, editable: false, ready: function() { calcFermentables(); calcInit(); calcMash(); $('#jqxLoader').jqxLoader('close'); $('#jqxTabs').jqxTabs('first'); }, columns: [ { text: 'Stap naam', datafield: 'step_name' }, { text: 'Stap type', datafield: 'step_type', width: 175, cellsrenderer: function(index, datafield, value, defaultvalue, column, rowdata) { return '<div style="margin: 4px;">' + MashStepTypeData[value].nl + '</div>'; } }, { text: 'Start °C', datafield: 'step_temp', width: 90, align: 'right', cellsalign: 'right', cellsformat: 'f1' }, { text: 'Eind °C', datafield: 'end_temp', width: 90, align: 'right', cellsalign: 'right', cellsformat: 'f1' }, { text: 'Rust min.', datafield: 'step_time', width: 90, align: 'right', cellsalign: 'right' }, { text: 'Stap min.', datafield: 'ramp_time', width: 90, align: 'right', cellsalign: 'right' }, { text: 'Inf/dec L.', datafield: 'step_infuse_amount', width: 90, align: 'right', cellsrenderer: function(row, columnfield, value, defaulthtml, columnproperties, rowdata) { if (rowdata.step_type == 1) return '<span></span>'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + dataAdapter.formatNumber(value, 'f1') + '</span>'; } }, { text: 'Inf/dec °C', datafield: 'step_infuse_temp', width: 90, align: 'right', cellsrenderer: function(row, columnfield, value, defaulthtml, columnproperties, rowdata) { if (rowdata.step_type == 1) return '<span></span>'; return '<span style="margin: 4px; margin-top: 6px; float: right;">' + dataAdapter.formatNumber(value, 'f2') + '</span>'; } }, { text: 'L/Kg.', datafield: 'step_wg_ratio', width: 90, align: 'right', cellsrenderer: function(row, columnfield, value, defaulthtml, columnproperties, rowdata) { var color = '#ffffff'; if (value < 2.0 || value > 6.0) color = '#ff4040'; return '<span style="margin: 4px; margin-top: 6px; float: right; color: ' + color + ';">' + dataAdapter.formatNumber(value, 'f2') + '</span>'; } } ] }); }; /* * Remove the top menu so that we MUST use the buttons to leave the editor. */ $('#jqxMenu').jqxMenu('destroy'); console.log('record:' + my_record + ' return:' + my_return + ' theme:' + theme); $('#jqxLoader').jqxLoader({ width: 250, height: 150, isModal: true, text: 'Laden recept ...', theme: theme }); function setWaterAgent(name, amount) { var record, records, miscs, i, id, row, found = false, rows = $('#miscGrid').jqxGrid('getrows'); if (amount == 0) { for (i = 0; i < rows.length; i++) { row = rows[i]; if (row.m_name == name) { id = $('#miscGrid').jqxGrid('getrowid', i); $('#miscGrid').jqxGrid('deleterow', id); } } } else { for (i = 0; i < rows.length; i++) { row = rows[i]; if (row.m_name == name) { found = true; $('#miscGrid').jqxGrid('setcellvalue', i, 'm_amount', amount / 1000); break; } } if (! found) { miscs = new $.jqx.dataAdapter(miscInvSource, { loadComplete: function() { records = miscs.records; for (i = 0; i < records.length; i++) { record = records[i]; if (record.name == name) { row = {}; row['m_name'] = record.name; row['m_amount'] = amount / 1000; row['m_cost'] = record.cost; row['m_type'] = record.type; row['m_use_use'] = record.use_use; row['m_time'] = 0; row['m_amount_is_weight'] = record.amount_is_weight; row['m_inventory'] = record.inventory; row['m_avail'] = 1; $('#miscGrid').jqxGrid('addrow', null, row); } } } }); miscs.dataBind(); return; } } } // Procedure TFrmWaterAdjustment.CalcWater2; function calcWater() { if (! data_loaded) { console.log('calcWater(): failsave'); return; } var liters = 0, calcium = 0, magnesium = 0, sodium = 0, total_alkalinity = 0, bicarbonate = 0, chloride = 0, sulfate = 0, ph = 0, RA = 0, frac = 0, TpH = 0, protonDeficit = 0, AT, BT, r1d, r2d, f1d, f2d, f3d, deltapH, deltapd, pd, n, Res; if (dataRecord.w1_name == '') { return; } $('#w1_hardness').val(Hardness(dataRecord.w1_calcium, dataRecord.w1_magnesium)); $('#w1_ra').val(ResidualAlkalinity(dataRecord.w1_total_alkalinity, dataRecord.w1_calcium, dataRecord.w1_magnesium)); // If there is a dillute water source, mix the waters. if (dataRecord.w2_name != '') { liters = dataRecord.w1_amount + dataRecord.w2_amount; calcium = mix(dataRecord.w1_amount, dataRecord.w2_amount, dataRecord.w1_calcium, dataRecord.w2_calcium); magnesium = mix(dataRecord.w1_amount, dataRecord.w2_amount, dataRecord.w1_magnesium, dataRecord.w2_magnesium); sodium = mix(dataRecord.w1_amount, dataRecord.w2_amount, dataRecord.w1_sodium, dataRecord.w2_sodium); chloride = mix(dataRecord.w1_amount, dataRecord.w2_amount, dataRecord.w1_chloride, dataRecord.w2_chloride); sulfate = mix(dataRecord.w1_amount, dataRecord.w2_amount, dataRecord.w1_sulfate, dataRecord.w2_sulfate); total_alkalinity = mix(dataRecord.w1_amount, dataRecord.w2_amount, dataRecord.w1_total_alkalinity, dataRecord.w2_total_alkalinity); ph = -Math.log10(((Math.pow(10, -dataRecord.w1_ph) * dataRecord.w1_amount) + (Math.pow(10, -dataRecord.w2_ph) * dataRecord.w2_amount)) / liters); $('#w2_hardness').val(Hardness(dataRecord.w2_calcium, dataRecord.w2_magnesium)); $('#w2_ra').val(ResidualAlkalinity(dataRecord.w2_total_alkalinity, dataRecord.w2_calcium, dataRecord.w2_magnesium)); } else { liters = dataRecord.w1_amount; calcium = dataRecord.w1_calcium; magnesium = dataRecord.w1_magnesium; sodium = dataRecord.w1_sodium; chloride = dataRecord.w1_chloride; sulfate = dataRecord.w1_sulfate; total_alkalinity = dataRecord.w1_total_alkalinity; ph = dataRecord.w1_ph; } var bicarbonate = Bicarbonate(total_alkalinity, ph); /* Save mixed water ions for later */ var wg_calcium = calcium; var wg_sodium = sodium; var wg_total_alkalinity = total_alkalinity; var wg_chloride = chloride; var wg_sulfate = sulfate; var wg_bicarbonate = bicarbonate; dataRecord.wg_amount = liters; dataRecord.wg_ph = ph; $('#wg_amount').val(liters); $('#wg_calcium').val(Round(calcium, 1)); $('#wg_magnesium').val(Round(magnesium, 1)); $('#wg_sodium').val(Round(sodium, 1)); $('#wg_bicarbonate').val(Round(bicarbonate, 1)); $('#wg_total_alkalinity').val(Round(total_alkalinity, 1)); $('#wg_chloride').val(Round(chloride, 1)); $('#wg_sulfate').val(Round(sulfate, 1)); $('#wg_ph').val(Round(ph, 2)); $('#wg_hardness').val(Round(Hardness(calcium, magnesium), 1)); $('#wg_ra').val(Round(ResidualAlkalinity(total_alkalinity, calcium, magnesium), 1)); var mash_ph = Round(MashpH(), 3); console.log('Distilled water mash pH: ' + mash_ph); /* Calculate Salt additions */ if (liters > 0) { calcium += (parseFloat($('#wa_cacl2').jqxNumberInput('decimal')) * MMCa / MMCaCl2 * 1000 + parseFloat($('#wa_caso4').jqxNumberInput('decimal')) * MMCa / MMCaSO4 * 1000 + parseFloat($('#wa_caco3').jqxNumberInput('decimal')) * MMCa / MMCaCO3 * 1000) / liters; magnesium += (parseFloat($('#wa_mgso4').jqxNumberInput('decimal')) * MMMg / MMMgSO4 * 1000 + parseFloat($('#wa_mgcl2').jqxNumberInput('decimal')) * MMMg / MMMgCl2 * 1000) / liters; sodium += (parseFloat($('#wa_nacl').jqxNumberInput('decimal')) * MMNa / MMNaCl * 1000 + parseFloat($('#wa_nahco3').jqxNumberInput('decimal')) * MMNa / MMNaHCO3 * 1000) / liters; sulfate += (parseFloat($('#wa_caso4').jqxNumberInput('decimal')) * MMSO4 / MMCaSO4 * 1000 + parseFloat($('#wa_mgso4').jqxNumberInput('decimal')) * MMSO4 / MMMgSO4 * 1000) / liters; chloride += (2 * parseFloat($('#wa_cacl2').jqxNumberInput('decimal')) * MMCl / MMCaCl2 * 1000 + parseFloat($('#wa_nacl').jqxNumberInput('decimal')) * MMCl / MMNaCl * 1000 + parseFloat($('#wa_mgcl2').jqxNumberInput('decimal')) * MMCl / MMMgCl2 * 1000) / liters; bicarbonate += (parseFloat($('#wa_nahco3').jqxNumberInput('decimal')) * MMHCO3 / MMNaHCO3 * 1000 + parseFloat($('#wa_caco3').jqxNumberInput('decimal')) / 3 * MMHCO3 / MMCaCO3 * 1000) / liters; } if (dataRecord.wa_acid_name < 0 || dataRecord,wa_acid_name >= AcidTypeData.length) { $('#wa_acid_name').val(0); dataRecord.wa_acid_name = 0; dataRecord.wa_acid_perc = AcidTypeData[0].AcidPrc; $('#wa_acid_perc').val(AcidTypeData[0].AcidPrc); } if (last_acid == '') last_acid = AcidTypeData[dataRecord.wa_acid_name].nl; if (parseFloat(dataRecord.wa_acid_perc) == 0) { dataRecord.wa_acid_perc = AcidTypeData[AT].AcidPrc; $('#wa_acid_perc').val(AcidTypeData[AT].AcidPrc); } AT = dataRecord.wa_acid_name; /* Note that the next calculations do not correct the pH change by the added salts. This pH change is at most 0.1 pH and is a minor difference in Acid amount. */ if (dataRecord.calc_acid) { $('.c_mashph').show(); /* Auto calculate pH */ TpH = parseFloat(dataRecord.mash_ph); protonDeficit = ProtonDeficit(TpH); console.log('calc_acid tgt: ' + TpH + ' protonDeficit: ' + protonDeficit); if (protonDeficit > 0) { // Add acid frac = CalcFrac(TpH, AcidTypeData[AT].pK1, AcidTypeData[AT].pK2, AcidTypeData[AT].pK3); Acid = protonDeficit / frac; Acid *= AcidTypeData[AT].MolWt; // mg Acidmg = Acid; var RealSG = Round(((AcidTypeData[AT].AcidSG - 1000) * (parseFloat(dataRecord.wa_acid_perc) / 100)) + 1000, 2); Acid /= RealSG; Acid /= AcidTypeData[AT].AcidPrc / 100; Acid = Round(Acid, 2); console.log('Mash auto Acid final ml: ' + Acid); $('#wa_acid').val(Acid); setWaterAgent(AcidTypeData[AT].nl, Acid); bicarbonate = bicarbonate - protonDeficit * frac / liters; total_alkalinity = bicarbonate * 50 / 61; } ph = TpH; dataRecord.wb_ph = ph; $('#wb_ph').val(Round(ph, 2)); $('#est_mash_ph').val(Round(ph, 2)); } else { // Manual /* Manual calculate pH */ $('.c_mashph').hide(); console.log('calc_acid no'); pHa = Round(ph, 3); // Adjusted water pH // Then calculate the new pH with added acids and malts console.log('Mash pH: ' + pHa); Acid = AcidTypeData[AT].AcidSG * (parseFloat(dataRecord.wa_acid_perc) / 100); // ml Acid *= parseFloat($('#wa_acid').jqxNumberInput('decimal')); Acid /= AcidTypeData[AT].MolWt; // mg Acidmg = Acid; //find the pH where the protondeficit = protondeficit by the acid frac = CalcFrac(pHa, AcidTypeData[AT].pK1, AcidTypeData[AT].pK2, AcidTypeData[AT].pK3); protonDeficit = Round(Acid * frac, 3); //console.log('protonDeficit Acid: ' + protonDeficit + ' frac: ' + frac + ' pH: ' + pHa); deltapH = 0.001; deltapd = 0.1; pd = Round(ProtonDeficit(pHa), 6); n = 0; while (((pd < (protonDeficit - deltapd)) || (pd > (protonDeficit + deltapd))) && (n < 4000)) { n++; if (pd < (protonDeficit - deltapd)) pHa -= deltapH; else if (pd > (protonDeficit + deltapd)) pHa += deltapH; frac = CalcFrac(pHa, AcidTypeData[AT].pK1, AcidTypeData[AT].pK2, AcidTypeData[AT].pK3); protonDeficit = Acid * frac; pd = ProtonDeficit(pHa); } //console.log('n: ' + n + ' pd: ' + pd + ' protonDeficit: ' + protonDeficit + ' frac: ' + frac + ' pHa: ' + pHa); bicarbonate = wg_bicarbonate - protonDeficit * frac / liters; total_alkalinity = bicarbonate * 50 / 61; ph = pHa; $('#wb_ph').val(Round(ph, 2)); $('#est_mash_ph').val(Round(ph, 2)); } if ((AT == 3) && (liters > 0)) { // Sulfuctic / Zwavelzuur RA = parseFloat($('#wa_caso4').jqxNumberInput('decimal')) * MMSO4 / MMCaSO4 + parseFloat($('#wa_mgso4').jqxNumberInput('decimal')) * MMSO4 / MMMgSO4 + Acidmg / 1000 * MMSO4 / (MMSO4 + 2); RA = 1000 * RA / liters; sulfate = wg_sulfate + RA; // Not add to sulfate?? } else if ((AT == 1) && (liters > 0)) { // Hydrochloric, Zoutzuur RA = parseFloat($('#wa_cacl2').jqxNumberInput('decimal')) * MMCl / MMCaCl2 + parseFloat($('#wa_nacl').jqxNumberInput('decimal')) * MMCl / MMNaCl + Acidmg / 1000 * MMCl / (MMCl + 1); RA = 1000 * RA / liters; chloride = wg_chloride + RA; } var BUGU = GetBUGU(); $('#tgt_bu').val(Round(BUGU, 2)); // From brouwhulp. if (BUGU < 0.32) $('#wr_bu').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Zeer moutig en zoet</span>"); else if (BUGU < 0.43) $('#wr_bu').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Moutig, zoet</span>"); else if (BUGU < 0.52) $('#wr_bu').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Evenwichtig</span>"); else if (BUGU < 0.63) $('#wr_bu').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Licht hoppig, bitter</span>"); else $('#wr_bu').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Extra hoppig, zeer bitter</span>"); // Sulfate to Chloride ratio (Palmer). var OptSO4Clratio = GetOptSO4Clratio(); $('#tgt_so4_cl').val(Round(OptSO4Clratio, 1)); if (OptSO4Clratio < 0.4) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Te moutig</span>"); else if (OptSO4Clratio < 0.6) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Zeer moutig</span>"); else if (OptSO4Clratio < 0.8) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Moutig</span>"); else if (OptSO4Clratio < 1.5) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Gebalanceerd</span>"); else if (OptSO4Clratio < 2.0) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Licht bitter</span>"); else if (OptSO4Clratio < 4.0) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Bitter</span>"); else if (OptSO4Clratio < 9.0) $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Zeer bitter</span>"); else $('#wrt_so4_cl').html("<span style='vertical-align: top; font-size: 14px; font-style: italic;'>Te bitter</span>"); if (chloride > 0) RA = sulfate / chloride; else RA = 10; $('#got_so4_cl').val(Round(RA, 1)); Res = 'normaal'; if (RA < (0.8 * OptSO4Clratio)) Res = 'laag'; else if (RA > (1.2 * OptSO4Clratio)) Res = 'hoog'; setRangeIndicator('so4_cl', Res); $('#wb_calcium').val(Round(calcium, 1)); $('#wb_magnesium').val(Round(magnesium, 1)); $('#wb_sodium').val(Round(sodium, 1)); $('#wb_sulfate').val(Round(sulfate, 1)); $('#wb_chloride').val(Round(chloride, 1)); $('#wb_bicarbonate').val(Round(bicarbonate, 1)); $('#wb_total_alkalinity').val(Round(total_alkalinity, 1)); $('#wb_hardness').val(Hardness(calcium, magnesium)); $('#wb_ra').val(ResidualAlkalinity(total_alkalinity, calcium, magnesium)); if (calcium < 40) { setRangeIndicator('calcium', 'laag'); } else if (calcium > 150) { setRangeIndicator('calcium', 'hoog'); } else { setRangeIndicator('calcium', 'normaal'); } if (magnesium < 5) { setRangeIndicator('magnesium', 'laag'); } else if (magnesium > 40) { setRangeIndicator('magnesium', 'hoog'); } else { setRangeIndicator('magnesium', 'normaal'); } if (sodium <= 150) { setRangeIndicator('sodium', 'normaal'); } else { setRangeIndicator('sodium', 'hoog'); } // Both chloride and sulfate should be above 50 according to // John Palmer. So the Cl/SO4 ratio calculation will work. if (chloride <= 50) { setRangeIndicator('chloride', 'laag'); } else if (chloride <= 150) { setRangeIndicator('chloride', 'normaal'); } else { setRangeIndicator('chloride', 'hoog'); } if (sulfate <= 50) { setRangeIndicator('sulfate', 'laag'); } else if (sulfate <= 400) { setRangeIndicator('sulfate', 'normaal'); } else { setRangeIndicator('sulfate', 'hoog'); } // (cloride + sulfate) > 500 is too high if ((chloride + sulfate) > 500) { setRangeIndicator('chloride', 'hoog'); setRangeIndicator('sulfate', 'hoog'); } if (ph < 5.2) { setRangeIndicator('ph', 'laag'); } else if (ph > 5.6) { setRangeIndicator('ph', 'hoog'); } else { setRangeIndicator('ph', 'normaal'); } if (bicarbonate > 250) { setRangeIndicator('bicarbonate', 'hoog'); } else { setRangeIndicator('bicarbonate', 'normaal'); } calcSparge(); } function calcSparge() { /* Based on the work of ajDeLange. */ var ws_calcium, ws_magnesium, ws_total_alkalinity, ws_sodium, ws_chloride; var ws_sulfate, ws_ph, ws_hardness, ws_ra; var TargetpH = dataRecord.sparge_ph; var Source_pH = 7.0; // Select watersource or fallback to the first source. if ((dataRecord.sparge_source == 1) && (dataRecord.w2_ph > 0.0)) { // Source 2 ws_calcium = dataRecord.w2_calcium; ws_magnesium = dataRecord.w2_magnesium; ws_total_alkalinity = dataRecord.w2_total_alkalinity; ws_sodium = dataRecord.w2_sodium; ws_chloride = dataRecord.w2_chloride; ws_sulfate = dataRecord.w2_sulfate; Source_pH = dataRecord.w2_ph; $('#w2_button').jqxRadioButton({ checked: true }); } else if ((dataRecord.sparge_source == 2) && (dataRecord.w2_ph > 0.0)) { // Mixed ws_calcium = dataRecord.wg_calcium; ws_magnesium = dataRecord.wg_magnesium; ws_total_alkalinity = dataRecord.wg_total_alkalinity; ws_sodium = dataRecord.wg_sodium; ws_chloride = dataRecord.wg_chloride; ws_sulfate = dataRecord.wg_sulfate; Source_pH = dataRecord.wg_ph; $('#wg_button').jqxRadioButton({ checked: true }); } else { ws_calcium = dataRecord.w1_calcium; ws_magnesium = dataRecord.w1_magnesium; ws_total_alkalinity = dataRecord.w1_total_alkalinity; ws_sodium = dataRecord.w1_sodium; ws_chloride = dataRecord.w1_chloride; ws_sulfate = dataRecord.w1_sulfate; Source_pH = dataRecord.w1_ph; $('#w1_button').jqxRadioButton({ checked: true }); } if (dataRecord.sparge_volume > 0) { ws_calcium += (parseFloat($('#ss_cacl2').jqxNumberInput('decimal')) * MMCa / MMCaCl2 * 1000 + parseFloat($('#ss_caso4').jqxNumberInput('decimal')) * MMCa / MMCaSO4 * 1000) / dataRecord.sparge_volume; ws_magnesium += (parseFloat($('#ss_mgso4').jqxNumberInput('decimal')) * MMMg / MMMgSO4 * 1000 + parseFloat($('#ss_mgcl2').jqxNumberInput('decimal')) * MMMg / MMMgCl2 * 1000) / dataRecord.sparge_volume; ws_sodium += (parseFloat($('#ss_nacl').jqxNumberInput('decimal')) * MMNa / MMNaCl * 1000) / dataRecord.sparge_volume; ws_sulfate += (parseFloat($('#ss_caso4').jqxNumberInput('decimal')) * MMSO4 / MMCaSO4 * 1000 + parseFloat($('#ss_mgso4').jqxNumberInput('decimal')) * MMSO4 / MMMgSO4 * 1000) / dataRecord.sparge_volume; ws_chloride += (2 * parseFloat($('#ss_cacl2').jqxNumberInput('decimal')) * MMCl / MMCaCl2 * 1000 + parseFloat($('#ss_nacl').jqxNumberInput('decimal')) * MMCl / MMNaCl * 1000 + parseFloat($('#ss_mgcl2').jqxNumberInput('decimal')) * MMCl / MMMgCl2 * 1000) / dataRecord.sparge_volume; } /* Show the spargewate with salt additions */ $('#sw_calcium').val(Round(ws_calcium, 1)); $('#sw_magnesium').val(Round(ws_magnesium, 1)); $('#sw_sodium').val(Round(ws_sodium, 1)); $('#sw_sulfate').val(Round(ws_sulfate, 1)); $('#sw_chloride').val(Round(ws_chloride, 1)); $('#sw_bicarbonate').val(Round(Bicarbonate(ws_total_alkalinity, Source_pH), 1)); $('#sw_total_alkalinity').val(Round(ws_total_alkalinity, 1)); $('#sw_ph').val(dataRecord.sparge_ph); $('#sw_hardness').val(Hardness(ws_calcium, ws_magnesium)); $('#sw_ra').val(ResidualAlkalinity(ws_total_alkalinity, ws_calcium, ws_magnesium)); AT = dataRecord.sparge_acid_type; if (AT < 0 || AT >= AcidTypeData.length) { AT = 0; dataRecord.sparge_acid_type = 0; $('#sparge_acid_type').val(AcidTypeData[0].nl); dataRecord.sparge_acid_perc = AcidTypeData[0].AcidPrc; $('#sparge_acid_perc').val(dataRecord.sparge_acid_perc); } /* * Auto calculate the required acid */ if (dataRecord.calc_acid) { // Step 1: Compute the mole fractions of carbonic (f1o), bicarbonate (f2o) and carbonate(f3o) at the water pH var r1 = Math.pow(10, Source_pH - 6.35); var r2 = Math.pow(10, Source_pH - 10.33); var d = 1 + r1 + r1 * r2; var f1 = 1 / d; var f3 = r1 * r2 / d; //Step 2. Compute the mole fractions at pH = 4.3 (the pH which defines alkalinity) var r143 = Math.pow(10, 4.3 - 6.35); var r243 = Math.pow(10, 4.3 - 10.33); var d43 = 1 + r143 + r143 * r243; var f143 = 1 / d43; var f343 = r143 * r243 / d43; //Step 4. Solve var Ct = ws_total_alkalinity / 50 / ((f143 - f1) + (f3 - f343)); //Step 5. Compute mole fractions at desired pH var r1g = Math.pow(10, TargetpH - 6.35); var r2g = Math.pow(10, TargetpH - 10.33); var dg = 1 + r1g + r1g * r2g; var f1g = 1 / dg; var f3g = r1g * r2g / dg; //Step 6. Use these to compute the milliequivalents acid required per liter (mEq/L) var Acid = Ct * ((f1g - f1) + (f3 - f3g)) + Math.pow(10, -TargetpH) - Math.pow(10, -Source_pH); //mEq/l Acid += 0.01; // Add acid that would be required for distilled water. //Step 8. Get the acid data. var fract = CalcFrac(TargetpH, AcidTypeData[AT].pK1, AcidTypeData[AT].pK2, AcidTypeData[AT].pK3); //Step 9. Now divide the mEq required by the "fraction". This is the required number of moles of acid. Acid /= fract; //Step 10. Multiply by molecular weight of the acid Acid *= AcidTypeData[AT].MolWt; //mg //Step 11. Divide by Specific Gravity and Percentage to get the final ml. var RealSG = Round(((AcidTypeData[AT].AcidSG - 1000) * (dataRecord.sparge_acid_perc / 100)) + 1000, 2); Acid = Acid / RealSG; //ml Acid *= dataRecord.sparge_volume; //ml acid total at 100% Acid /= AcidTypeData[AT].AcidPrc / 100; //ml acid at supplied strength Acid = Round(Acid, 2); dataRecord.sparge_acid_amount = Acid / 1000; $('#sparge_acid_amount').val(Acid); } // Finally calculate the estimate preboil pH var ph = -Math.log10(((Math.pow(10, -dataRecord.wb_ph) * dataRecord.wg_amount) + (Math.pow(10, -dataRecord.sparge_ph) * dataRecord.sparge_volume)) / (dataRecord.wg_amount + dataRecord.sparge_volume)); $('#preboil_ph').val(ph); } function calcInit() { console.log('calc.init()'); calcWater(); $('#w1_name').jqxDropDownList('selectItem', dataRecord.w1_name); $('#w2_name').jqxDropDownList('selectItem', dataRecord.w2_name); // Fix tap water if zero using mash infuse amount. if (parseFloat($('#w1_amount').jqxNumberInput('decimal')) == 0 && mash_infuse > 0) { $('#w1_amount').val(mash_infuse); dataRecord.w1_amount = mash_infuse; $('#wg_amount').val(mash_infuse); $('#w2_amount').val(0); dataRecord.w2_amount = 0; } calcWater(); }; function saveRecord(goback) { window.location.href = my_return; }; dataAdapter.dataBind(); // initialize the input fields. // Tab 1, Algemeen $('#name').jqxTooltip({ content: 'De naam voor dit recept.' }); $('#name').jqxInput({ theme: theme, width: 640, height: 23 }); $('#notes').jqxTooltip({ content: 'De uitgebreide opmerkingen over dit recept.' }); $('#notes').jqxInput({ theme: theme, width: 960, height: 200 }); $('#type').jqxTooltip({ content: 'Het brouw type van dit recept.' }); $('#type').jqxInput({ theme: theme, width: 180, height: 23 }); $('#efficiency').jqxTooltip({ content: 'Het rendement van maischen en koken.' }); $('#efficiency').jqxNumberInput(Show1dec); $('#batch_size').jqxTooltip({ content: 'Het volume van het gekoelde wort na het koken.' }); $('#batch_size').jqxNumberInput(Show1dec); $('#batch_size').jqxNumberInput({ min: 4 }); $('#boil_size').jqxTooltip({ content: 'Het volume van het wort voor het koken.' }); $('#boil_size').jqxNumberInput({ inputMode: 'simple', theme: theme, width: 90, height: 23, decimalDigits: 2, readOnly: true }); $('#boil_time').jqxTooltip({ content: 'De kooktijd in minuten.' }); $('#boil_time').jqxNumberInput(Show0dec); $('#boil_time').jqxNumberInput({ min: 4, max: 360 }); $('#st_name').jqxTooltip({ content: 'De bierstijl naam voor dit recept.'}); $('#st_name').jqxInput({ theme: theme, width: 250, height: 23 }); $('#st_letter').jqxTooltip({ content: 'De bierstijl letter voor dit recept.'}); $('#st_letter').jqxInput({ theme: theme, width: 90, height: 23 }); $('#st_guide').jqxTooltip({ content: 'De bierstijl gids voor dit recept.'}); $('#st_guide').jqxInput({ theme: theme, width: 250, height: 23 }); $('#st_category').jqxTooltip({ content: 'De Amerikaanse bierstijl categorie.'}); $('#st_category').jqxInput({ theme: theme, width: 250, height: 23 }); $('#st_category_number').jqxTooltip({ content: 'De Amerikaanse bierstijl categorie sub nummer.'}); $('#st_category_number').jqxNumberInput(Smal0dec); $('#st_type').jqxTooltip({ content: 'Het bierstijl type.'}); $('#st_type').jqxInput({ theme: theme, width: 250, height: 23 }); $('#est_og').jqxTooltip({ content: 'Het begin SG wat je wilt bereiken. De moutstort wordt automatisch herberekend.' }); $('#est_og').jqxNumberInput(Show3dec); $('#st_og_min').jqxTooltip({ content: 'Het minimum begin SG voor deze bierstijl.'}); $('#st_og_min').jqxNumberInput({ inputMode: 'simple', theme: theme, width: 50, height: 23, decimalDigits: 3, readOnly: true }); $('#st_og_max').jqxTooltip({ content: 'Het maximum begin SG voor deze bierstijl.'}); $('#st_og_max').jqxNumberInput({ inputMode: 'simple', theme: theme, width: 50, height: 23, decimalDigits: 3, readOnly: true }); $('#est_fg').jqxTooltip({ content: 'Het eind SG. Dit wordt automatisch berekend.' }); $('#est_fg').jqxNumberInput(Show3dec); $('#st_fg_min').jqxTooltip({ content: 'Het minimum eind SG voor deze bierstijl.'}); $('#st_fg_min').jqxNumberInput({ inputMode: 'simple', theme: theme, width: 50, height: 23, decimalDigits: 3, readOnly: true }); $('#st_fg_max').jqxTooltip({ content: 'Het maximum eind SG voor deze bierstijl.'}); $('#st_fg_max').jqxNumberInput({ inputMode: 'simple', theme: theme, width: 50, height: 23, decimalDigits: 3, readOnly: true }); $('#est_abv').jqxTooltip({ content: 'Alcohol volume %. Dit wordt automatisch berekend.' }); $('#est_abv').jqxNumberInput(Smal1dec); $('#st_abv_min').jqxTooltip({ content: 'Het minimum alcohol volume % voor deze bierstijl.'}); $('#st_abv_min').jqxNumberInput(Smal1dec); $('#st_abv_max').jqxTooltip({ content: 'Het maximum alcohol volume % voor deze bierstijl.'}); $('#st_abv_max').jqxNumberInput(Smal1dec); $('#est_color').jqxTooltip({ content: 'De kleur in EBC. Dit wordt automatisch berekend.' }); $('#est_color').jqxNumberInput(Show0dec); $('#st_color_min').jqxTooltip({ content: 'De minimum kleur voor deze bierstijl.'}); $('#st_color_min').jqxNumberInput(Smal0dec); $('#st_color_max').jqxTooltip({ content: 'De maximum kleur voor deze bierstijl.'}); $('#st_color_max').jqxNumberInput(Smal0dec); $('#color_method').jqxInput({ theme: theme, width: 180, height: 23 }); $('#est_ibu').jqxTooltip({ content: 'De bitterheid in IBU. Dit wordt automatisch berekend.' }); $('#est_ibu').jqxNumberInput(Show0dec); $('#st_ibu_min').jqxTooltip({ content: 'De minimum bitterheid voor deze bierstijl.'}); $('#st_ibu_min').jqxNumberInput(Smal0dec); $('#st_ibu_max').jqxTooltip({ content: 'De maximum bitterheid voor deze bierstijl.'}); $('#st_ibu_max').jqxNumberInput(Smal0dec); $('#ibu_method').jqxInput({ theme: theme, width: 180, height: 23 }); $('#kcal').jqxTooltip({ content: 'Energie-inhoud in kcal/liter.' }); $('#kcal').jqxNumberInput(Smal0dec); $('#est_carb').jqxTooltip({ content: 'Koolzuur volume. Dit wordt automatisch berekend.' }); $('#est_carb').jqxNumberInput(Smal1dec); $('#st_carb_min').jqxTooltip({ content: 'Het minimum koolzuur volume voor deze bierstijl.'}); $('#st_carb_min').jqxNumberInput(Smal1dec); $('#st_carb_max').jqxTooltip({ content: 'Het maximum koolzuur volume voor deze bierstijl.'}); $('#st_carb_max').jqxNumberInput(Smal1dec); // Tab 2, Vergistbaar $('#est_color2').jqxTooltip({ content: 'De kleur in EBC. Dit wordt automatisch berekend.' }); $('#est_color2').jqxNumberInput(Show0dec); $('#est_og2').jqxTooltip({ content: 'Het begin SG wat je wilt bereiken. De moutstort wordt automatisch herberekend.' }); $('#est_og2').jqxNumberInput(Show3dec); $('#perc_malts').jqxProgressBar({ width: 300, height: 23, theme: theme, showText: true, max: 120, animationDuration: 0, colorRanges: [ { stop: 90, color: '#008C00' }, { stop: 100, color: '#EB7331' }, { stop: 120, color: '#FF0000' } ], renderText: function(text) { return (Math.round(parseInt(text) * 1.2)) + '%'; } }); $('#perc_sugars').jqxProgressBar({ width: 300, height: 23, theme: theme, showText: true, max: 50, animationDuration: 0, colorRanges: [ { stop: 20, color: '#008C00' }, { stop: 50, color: '#FF0000' } ], renderText: function(text) { return (Math.round(parseInt(text) * 5) / 10) + '%'; } }); $('#perc_cara').jqxProgressBar({ width: 300, height: 23, theme: theme, showText: true, max: 50, animationDuration: 0, colorRanges: [ { stop: 25, color: '#008C00' }, { stop: 50, color: '#FF0000' } ], renderText: function(text) { return (Math.round(parseInt(text) * 5) / 10) + '%'; } }); $('#ferm_lintner').jqxProgressBar({ width: 300, height: 23, theme: theme, showText: true, max: 200, animationDuration: 0, colorRanges: [ { stop: 30, color: '#FF0000' }, { stop: 40, color: '#EB7331' }, { stop: 200, color: '#008C00' } ], renderText: function(text) { return (parseInt(text) * 2) + ' lintner'; } }); // Tab 3, Hoppen $('#est_ibu2').jqxTooltip({ content: 'De bitterheid in IBU. Dit wordt automatisch berekend.' }); $('#est_ibu2').jqxNumberInput(Smal0dec); $('#hop_flavour').jqxProgressBar({ width: 300, height: 23, theme: theme, showText: true, animationDuration: 0, colorRanges: [ { stop: 20, color: '#004D00' }, { stop: 40, color: '#008C00' }, { stop: 60, color: '#00BF00' }, { stop: 80, color: '#00FF00' }, { stop: 100, color: '#80FF80' } ], renderText: function(text) { var val = parseInt(text); if (val < 20) return 'Weinig'; else if (val < 40) return 'Matig'; else if (val < 60) return 'Redelijk'; else if (val < 80) return 'Veel'; else return 'Zeer veel'; } }); $('#hop_aroma').jqxProgressBar({ width: 300, height: 23, theme: theme, showText: true, animationDuration: 0, colorRanges: [ { stop: 20, color: '#004D00' }, { stop: 40, color: '#008C00' }, { stop: 60, color: '#00BF00' }, { stop: 80, color: '#00FF00' }, { stop: 100, color: '#80FF80' } ], renderText: function(text) { var val = parseInt(text); if (val < 20) return 'Weinig'; else if (val < 40) return 'Matig'; else if (val < 60) return 'Redelijk'; else if (val < 80) return 'Veel'; else return 'Zeer veel'; } }); // Tab 4, Diversen // Tab 5, Gist $('#est_fg2').jqxTooltip({ content: 'Het eind SG. Dit wordt automatisch berekend.' }); $('#est_fg2').jqxNumberInput(Show3dec); $('#est_abv2').jqxTooltip({ content: 'Alcohol volume %. Dit wordt automatisch berekend.' }); $('#est_abv2').jqxNumberInput(Smal1dec); // Tab 6, Maischen $('#mash_name').jqxInput({ theme: theme, width: 320, height: 23 }); // Tab 7, Water $('#tgt_bu').jqxNumberInput(Show2wat); $('#tgt_so4_cl,#got_so4_cl').jqxNumberInput(Show1wat); $('#preboil_ph').jqxNumberInput(Show2wat); // Water source 1 $('#w1_name').jqxInput({ theme: theme, width: 200, height: 23 }); $('#w1_button').jqxRadioButton({ theme: theme, width: 50, height: 23, disabled: true }); $('#w1_amount').jqxNumberInput(Show1wat); $('#w1_calcium').jqxNumberInput(Show1wat); $('#w1_magnesium').jqxNumberInput(Show1wat); $('#w1_sodium').jqxNumberInput(Show1wat); $('#w1_bicarbonate').jqxNumberInput(Show1wat); $('#w1_total_alkalinity').jqxNumberInput(Show1wat); $('#w1_chloride').jqxNumberInput(Show1wat); $('#w1_sulfate').jqxNumberInput(Show1wat); $('#w1_ph').jqxNumberInput(Show2wat); $('#w1_hardness').jqxNumberInput(Show1wat); $('#w1_ra').jqxNumberInput(Show1wat); // Water source 2 $('#w2_name').jqxInput({ theme: theme, width: 200, height: 23 }); $('#w2_button').jqxRadioButton({ theme: theme, width: 50, height: 23, disabled: true }); $('#w2_amount').jqxNumberInput(Show1wat); $('#w2_calcium').jqxNumberInput(Show1wat); $('#w2_magnesium').jqxNumberInput(Show1wat); $('#w2_sodium').jqxNumberInput(Show1wat); $('#w2_bicarbonate').jqxNumberInput(Show1wat); $('#w2_total_alkalinity').jqxNumberInput(Show1wat); $('#w2_chloride').jqxNumberInput(Show1wat); $('#w2_sulfate').jqxNumberInput(Show1wat); $('#w2_ph').jqxNumberInput(Show2wat); $('#w2_hardness').jqxNumberInput(Show1wat); $('#w2_ra').jqxNumberInput(Show1wat); // Water mixed $('#wg_button').jqxRadioButton({ theme: theme, width: 50, height: 23, disabled: true }); $('#wg_amount').jqxNumberInput(Show1wat); $('#wg_calcium').jqxNumberInput(Show1wat); $('#wg_magnesium').jqxNumberInput(Show1wat); $('#wg_sodium').jqxNumberInput(Show1wat); $('#wg_bicarbonate').jqxNumberInput(Show1wat); $('#wg_total_alkalinity').jqxNumberInput(Show1wat); $('#wg_chloride').jqxNumberInput(Show1wat); $('#wg_sulfate').jqxNumberInput(Show1wat); $('#wg_ph').jqxNumberInput(Show2wat); $('#wg_hardness').jqxNumberInput(Show1wat); $('#wg_ra').jqxNumberInput(Show1wat); // Water treated $('#wb_calcium').jqxTooltip({ content: 'De ideale hoeveelheid Calcium is tussen 40 en 150.'}); $('#wb_calcium').jqxNumberInput(Show1wat); $('#wb_magnesium').jqxTooltip({ content: 'De ideale hoeveelheid Magnesium is tussen 5 en 40.'}); $('#wb_magnesium').jqxNumberInput(Show1wat); $('#wb_sodium').jqxTooltip({ content: 'De ideale hoeveelheid Natrium is lager dan 150.'}); $('#wb_sodium').jqxNumberInput(Show1wat); $('#wb_chloride').jqxTooltip({ content: 'De ideale hoeveelheid Chloride is tussen 50 en 150. Samen met Sulfaat minder dan 500.'}); $('#wb_chloride').jqxNumberInput(Show1wat); $('#wb_sulfate').jqxTooltip({ content: 'De ideale hoeveelheid Sulfaat is tussen 50 en 400. Samen met Sulfaat minder dan 500.'}); $('#wb_sulfate').jqxNumberInput(Show1wat); $('#wb_bicarbonate').jqxTooltip({ content: '0 tot 50 lichte bieren, 50 tot 150 amber bieren, 150 tot 250 donkere bieren.'}); $('#wb_bicarbonate').jqxNumberInput(Show1wat); $('#wb_total_alkalinity').jqxNumberInput(Show1wat); $('#wb_ph').jqxNumberInput(Show2wat); $('#wb_hardness').jqxNumberInput(Show1wat); $('#wb_ra').jqxNumberInput(Show1wat); // Sparge water $('#sw_amount').jqxNumberInput(Show1wat); $('#sw_calcium').jqxNumberInput(Show1wat); $('#sw_magnesium').jqxNumberInput(Show1wat); $('#sw_sodium').jqxNumberInput(Show1wat); $('#sw_bicarbonate').jqxNumberInput(Show1wat); $('#sw_total_alkalinity').jqxNumberInput(Show1wat); $('#sw_chloride').jqxNumberInput(Show1wat); $('#sw_sulfate').jqxNumberInput(Show1wat); $('#sw_ph').jqxNumberInput(Show2wat); $('#sw_hardness').jqxNumberInput(Show1wat); $('#sw_ra').jqxNumberInput(Show1wat); // Water agents $('#wa_cacl2').jqxTooltip({ content: 'Voor het maken van een ander waterprofiel. Voegt calcium en chloride toe. Voor het verbeteren van zoetere bieren.'}); $('#wa_cacl2').jqxNumberInput(Show2wat); $('#ss_cacl2').jqxNumberInput(Show2wat); $('#wa_caso4').jqxTooltip({ content: 'Gips. Voor het maken van een ander waterprofiel. Voegt calcium en sulfaat toe. Voor het verbeteren van bittere bieren.' }); $('#wa_caso4').jqxNumberInput(Show2wat); $('#ss_caso4').jqxNumberInput(Show2wat); $('#wa_mgso4').jqxTooltip({ content: 'Epsom zout. Voor het maken van een ander waterprofiel. Voegt magnesium en sulfaat toe. Gebruik spaarzaam!'}); $('#wa_mgso4').jqxNumberInput(Show2wat); $('#ss_mgso4').jqxNumberInput(Show2wat); $('#wa_nacl').jqxTooltip({ content: 'Keukenzout. Voor het maken van een ander waterprofiel. Voegt natrium en chloride toe. ' + 'Voor het accentueren van zoetheid. Bij hoge dosering wordt het bier ziltig.' }); $('#wa_nacl').jqxNumberInput(Show2wat); $('#ss_nacl').jqxNumberInput(Show2wat); $('#wa_mgcl2').jqxTooltip({ content: 'Magnesiumchloride'}); $('#wa_mgcl2').jqxNumberInput(Show2wat); $('#ss_mgcl2').jqxNumberInput(Show2wat); $('#wa_nahco3').jqxTooltip({ content: 'Baksoda'}); $('#wa_caco3').jqxTooltip({ content: 'Kalk'}); $('#wa_nahco3,#wa_caco3').jqxNumberInput(Show2wat); $('#mash_ph').jqxTooltip({ content: 'Maisch pH tussen 5.2 en 5.6. Gebruik 5.2 voor lichte en 5.5 voor donkere bieren.'}); $('#mash_ph').jqxNumberInput(Show2dec); $('#calc_acid').jqxCheckBox({ theme: theme, width: 120, height: 23, disabled: true }); $('#wa_acid_name').jqxInput({ theme: theme, width: 130, height: 23 }); $('#wa_acid').jqxNumberInput(Show2dec); $('#wa_acid').jqxNumberInput({ symbol: ' ml', symbolPosition: 'right' }); $('#wa_acid_perc').jqxNumberInput(Show0dec); $('#wa_acid_perc').jqxNumberInput({ symbol: '%', symbolPosition: 'right' }); // Sparge water $('#sparge_ph').jqxNumberInput(Show2dec); $('#sparge_acid_amount').jqxNumberInput(Show2dec); $('#sparge_acid_amount').jqxNumberInput({ symbol: ' ml', symbolPosition: 'right' }); $('#sparge_acid_type').jqxInput({ theme: theme, width: 130, height: 23 }); $('#sparge_acid_perc').jqxNumberInput(Show0dec); $('#sparge_acid_perc').jqxNumberInput({ symbol: '%', symbolPosition: 'right' }); // Tabs inside the popup window. $('#jqxTabs').jqxTabs({ theme: theme, width: 1280, height: 660, autoHeight: false, position: 'top' }); // Button below $('#Terug').jqxButton({ template: 'primary', width: '80px', theme: theme }); $('#Terug').bind('click', function() { window.location.href = my_return; }); });