Version 0.3.12

Added Cryo Hop support to the export scripts.

Updated README.design

Moved Save button upwards

Added Cryo Hops type.

In the misc popup use 2 decimals for the misc amount.

Profile styles now includes the Style Guide. Adjusted the database index to include the style guide.

Version 0.4.7 stable

Merged with default stable

Version 0.3.11

Updated the README

Fixed possible division/zero. Code compress and some cleanup.

Added Round() function. Start new sugar calculations. Compressed some code. Dropped seanterrill refracto formula and switched back to brouwhulp/halberstadt formula and allow SVG above 100% for saisons.

Added bug note.

Version 0.4.6 stable

Merged with default. stable

Version 0.3.10. Added some more remarks for the yeast database tables.

Fixed a bug where the mash amound went to NaN after changing a fermentable.

Merged brew_sparge_temperature with sparge_temp and brew_sparge_volume with sparge_volume.

Updated README

Compress code

Prepared for new yeast types.

Removed some notes from the source. Added kcal/l calculation.

Version 0.4.5 stable

Merged with default stable

Version 0.3.9

Added packaging and tasting to print product.

Added priming water to the checklist. Fixed a missing space character.

Added cron upgrade tasks to initialize the priming_water amounts. Fixed these to be a float instead of integer.

Print fermentation summary

(0) -300 -100 -50 -30 +30 +50 +100 +300 tip

mercurial