changelog
- Thu, 14 Feb 2019 14:42:52 +0100
- by Michiel Broek <mbroek@mbse.eu> [Thu, 14 Feb 2019 14:42:52 +0100] rev 275
- Better fg estimation in product print.
- Wed, 13 Feb 2019 21:10:38 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 13 Feb 2019 21:10:38 +0100] rev 274
- Added prod_reduce.php to the Makefile. Inventory fermentables uses 3 decimals in stead of 1.
- Wed, 13 Feb 2019 20:28:54 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 13 Feb 2019 20:28:54 +0100] rev 273
- Set recipe edit values readonly when the brewday is over. Add the inventory reduce script and update the checkbox. Active after packaging.
- Mon, 11 Feb 2019 22:56:58 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 22:56:58 +0100] rev 272
- Product beerxml export filename includes beer code.
- Mon, 11 Feb 2019 21:25:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 21:25:29 +0100] rev 271
- Save data before printing or export to beerxml
- Mon, 11 Feb 2019 20:56:17 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 20:56:17 +0100] rev 270
- Code cleanup
- Mon, 11 Feb 2019 20:41:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 20:41:29 +0100] rev 269
- Code cleanup
- Mon, 11 Feb 2019 20:03:21 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 20:03:21 +0100] rev 268
- Updated design document.
- Mon, 11 Feb 2019 20:01:17 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 20:01:17 +0100] rev 267
- Allow the same hops and yeasts to be added multiple times.
- Mon, 11 Feb 2019 17:09:15 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 17:09:15 +0100] rev 266
- Fix yeast cost during import.
- Mon, 11 Feb 2019 16:55:38 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 16:55:38 +0100] rev 265
- Fixed yeast amount editing using spinbuttons.
- Mon, 11 Feb 2019 16:03:59 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 16:03:59 +0100] rev 264
- Adjust water volumes if mash infusion amount is changed.
- Mon, 11 Feb 2019 15:26:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Mon, 11 Feb 2019 15:26:29 +0100] rev 263
- Adjust water, hops, yeasts and miscs when the batch size or equipment changes.
- Sun, 10 Feb 2019 22:08:01 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 22:08:01 +0100] rev 262
- Swapped icons
- Sun, 10 Feb 2019 20:08:27 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 20:08:27 +0100] rev 261
- Backport changes from prod_edit in rec_edit
- Sun, 10 Feb 2019 17:53:29 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 17:53:29 +0100] rev 260
- Disable some debug console log messages.
- Sun, 10 Feb 2019 16:36:25 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 16:36:25 +0100] rev 259
- Ignore mash steps above 75 degrees for estimate_fg calculation. If multiple yeasts for primary fermentation, ise the highest attenuation because that yeast usually wins.
- Sun, 10 Feb 2019 16:14:48 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sun, 10 Feb 2019 16:14:48 +0100] rev 258
- Fixed estimate_fg formula. Estimate neede sparge water displayed on the brewday tab. Moved calcSVG, calcFG and calcABV functions into calcFermentables. Calc FG now uses mash data if available. Show estimated fg on the fermentation tab. Cosmetic changes on the brewday tab.
- Sat, 09 Feb 2019 22:12:31 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 09 Feb 2019 22:12:31 +0100] rev 257
- Version 0.0.6. Added a crontask that adjusts the stage of packaged beer depending on the days passed packaging
- Sat, 09 Feb 2019 20:14:21 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 09 Feb 2019 20:14:21 +0100] rev 256
- Progress bars have color ranges. More var definitions for input fields.
- Sat, 09 Feb 2019 16:49:04 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 09 Feb 2019 16:49:04 +0100] rev 255
- Added IBU calculation in the fermenter on the brewday tab. More auto IBU updates.
- Sat, 09 Feb 2019 15:43:13 +0100
- by Michiel Broek <mbroek@mbse.eu> [Sat, 09 Feb 2019 15:43:13 +0100] rev 254
- Rework the volume to the fermenter and things that depend on that. New layout on the brewday tab. The calculation model is simpler then the brouwhulp version.
- Fri, 08 Feb 2019 11:30:22 +0100
- by Michiel Broek <mbroek@mbse.eu> [Fri, 08 Feb 2019 11:30:22 +0100] rev 253
- Fix for import with CBC-1 yeast
- Thu, 07 Feb 2019 16:40:28 +0100
- by Michiel Broek <mbroek@mbse.eu> [Thu, 07 Feb 2019 16:40:28 +0100] rev 252
- Make sure all boolean values are saved correctly in the database.
- Thu, 07 Feb 2019 15:35:32 +0100
- by Michiel Broek <mbroek@mbse.eu> [Thu, 07 Feb 2019 15:35:32 +0100] rev 251
- Adjusted the monitor fermentation spinner behaviour.
- Wed, 06 Feb 2019 23:19:35 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 06 Feb 2019 23:19:35 +0100] rev 250
- Don't overwrite the inventories water, equipment and profiles water, styles and mash.
- Wed, 06 Feb 2019 23:04:49 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 06 Feb 2019 23:04:49 +0100] rev 249
- Fix permissions in the web directories.
- Wed, 06 Feb 2019 22:52:28 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 06 Feb 2019 22:52:28 +0100] rev 248
- Version 0.0.5. Updated design document. More or less in production.
- Wed, 06 Feb 2019 20:38:14 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 06 Feb 2019 20:38:14 +0100] rev 247
- The checklist now shows the pre-boil gravity.
- Wed, 06 Feb 2019 19:29:45 +0100
- by Michiel Broek <mbroek@mbse.eu> [Wed, 06 Feb 2019 19:29:45 +0100] rev 246
- Tab brouwdag automatische berekening rendement voor en na het koken. Bij import worden de kook volumes omgerekend naar 100 graden.
